Applied Microbiology Division, National Food Research Institute, 2-1-12 Kannondai, Tsukuba, Ibaraki 305-8642, Japan.
Appl Biochem Biotechnol. 2013 Mar;169(5):1620-32. doi: 10.1007/s12010-012-0051-8. Epub 2013 Jan 17.
Zymolyase (lyticase) is used for cell wall digestion in yeast experiments and is needed for incubation processes under moderate experimental conditions. This has been thought to cause unfavorable effects, and many researchers are aware that the enzyme method is unsuitable for RNA preparation following several reports of stress responses to the enzyme process. However, RNA preparation with enzyme digestion continues to be used. This may be because there have been insufficient data directly comparing RNA preparation conditions with previous studies. We investigated the influence of enzyme processes in RNA preparation using a DNA microarray, and compared superoxide dismutase (SOD) activities with a non-treated control and the results of previous research. Gene expressions were commonly changed by enzyme processes, and SOD activities increased only during short-term incubation. Meanwhile, both SOD gene expressions and SOD activity during RNA preparation indicated different results than gained under conditions of long-term incubation. These results suggest that zymolyase treatment surely influences gene expressions and enzyme activity, although the effect assumed by previous studies is not necessarily in agreement with that of RNA preparation.
zymolyase(溶菌酶)用于酵母实验中的细胞壁消化,并且在温和的实验条件下的孵育过程中是必需的。这被认为会产生不利影响,许多研究人员意识到,在有几篇报道表明该酶处理会引起应激反应后,该酶方法不适合 RNA 准备。然而,仍然继续使用酶消化法进行 RNA 准备。这可能是因为缺乏直接比较与以前的研究相比,RNA 准备条件的数据。我们使用 DNA 微阵列研究了 RNA 准备过程中酶处理的影响,并将超氧化物歧化酶(SOD)活性与未经处理的对照和以前的研究结果进行了比较。酶处理通常会改变基因表达,并且 SOD 活性仅在短期孵育期间增加。同时,在 RNA 准备过程中,SOD 基因表达和 SOD 活性均表明与长期孵育条件下获得的结果不同。这些结果表明,尽管以前的研究中假定的影响不一定与 RNA 准备的影响一致,但 zymolyase 处理肯定会影响基因表达和酶活性。