适应不同高维生素C供应的豚鼠的特性。1. 胆固醇、葡萄糖、甘油三酯和血红蛋白的血液水平。
Characterization of guinea pigs adapted to differently high vitamin C supplies. 1. Blood-levels of cholesterol, glucose, triacylglycerides and hemoglobin.
作者信息
Degkwitz E, Bödeker R
机构信息
Biochemisches Institut der Universität Giessen.
出版信息
Z Ernahrungswiss. 1990 Mar;29(1):21-6. doi: 10.1007/BF02019531.
PMID:2333718
Abstract
Guinea pigs adapted (6-10 weeks) to low supply with vitamin C in the food show the tendency to increased levels of cholesterol and triacylglycerides in the blood and to decreased levels of hemoglobin and of glucose in comparison to guinea pigs adapted to medium and high supply.
摘要
与适应中等和高维生素C供应的豚鼠相比，适应食物中低维生素C供应（6 - 10周）的豚鼠血液中胆固醇和甘油三酯水平有升高趋势，血红蛋白和葡萄糖水平有降低趋势。
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