Heidelberg Institute for Theoretical Studies, Heidelberg, Germany.
PLoS Comput Biol. 2013;9(1):e1002861. doi: 10.1371/journal.pcbi.1002861. Epub 2013 Jan 17.
Nature has shaped the make up of proteins since their appearance, [Formula: see text]3.8 billion years ago. However, the fundamental drivers of structural change responsible for the extraordinary diversity of proteins have yet to be elucidated. Here we explore if protein evolution affects folding speed. We estimated folding times for the present-day catalog of protein domains directly from their size-modified contact order. These values were mapped onto an evolutionary timeline of domain appearance derived from a phylogenomic analysis of protein domains in 989 fully-sequenced genomes. Our results show a clear overall increase of folding speed during evolution, with known ultra-fast downhill folders appearing rather late in the timeline. Remarkably, folding optimization depends on secondary structure. While alpha-folds showed a tendency to fold faster throughout evolution, beta-folds exhibited a trend of folding time increase during the last [Formula: see text]1.5 billion years that began during the "big bang" of domain combinations. As a consequence, these domain structures are on average slow folders today. Our results suggest that fast and efficient folding of domains shaped the universe of protein structure. This finding supports the hypothesis that optimization of the kinetic and thermodynamic accessibility of the native fold reduces protein aggregation propensities that hamper cellular functions.
大自然自 38 亿年前蛋白质出现以来就塑造了它们的结构。然而,导致蛋白质结构多样性的根本驱动因素仍有待阐明。在这里,我们探讨了蛋白质进化是否会影响折叠速度。我们直接根据其尺寸修正的接触顺序,为目前蛋白质结构域目录中的蛋白质结构域估计折叠时间。这些值被映射到从 989 个全序列基因组中的蛋白质结构域的系统基因组分析得出的结构域出现的进化时间线上。我们的结果表明,在进化过程中折叠速度明显整体增加,已知的超快下坡折叠体出现在时间线上相当晚的位置。值得注意的是,折叠优化取决于二级结构。虽然阿尔法折叠在整个进化过程中都表现出更快的折叠趋势,但贝塔折叠在过去的[公式:见文本]15 亿年中表现出折叠时间增加的趋势,这一趋势始于结构域组合的“大爆炸”。因此,这些结构域结构平均来说是今天的慢折叠体。我们的研究结果表明,结构域的快速有效折叠塑造了蛋白质结构的宇宙。这一发现支持了这样一种假设,即优化天然折叠的动力学和热力学可及性可以降低阻碍细胞功能的蛋白质聚集倾向。