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6-姜酚可防止 3T3-L1 细胞的脂肪生成和细胞质脂滴的积累。

6-gingerol prevents adipogenesis and the accumulation of cytoplasmic lipid droplets in 3T3-L1 cells.

机构信息

Department of Internal Medicine, Pao Chien Hospital, Ping Tung City, Pingtung County, Taiwan, ROC.

出版信息

Phytomedicine. 2013 Apr 15;20(6):481-7. doi: 10.1016/j.phymed.2012.12.006. Epub 2013 Jan 28.

Abstract

6-Gingerol ((S)-5-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-3-decanone) is one of the pungent constituents of Zingiber zerumbet (L) Smith (Zingiberaceae family). In this study, we investigated the effects of 6-gingerol on the inhibition of adipogenesis in 3T3-L1 cells. After treatment with 6-gingerol in differentiation medium for 4 or 8 days, the 3T3-L1 cells were lysed for experimental analysis. Cells were stained with Oil-Red-O to detect oil droplets in adipocytes. The 3T3-L1 cells were lysed and measured for triglyceride contents. The protein expression of adipogenesis-related transcription factor was evaluated by Western blot analysis. 6-Gingerol suppressed oil droplet accumulation and reduced the droplet size in a concentration (5-15 μg/ml)- and time-dependent manner. Treatment of 3T3-L1 cells with 6-gingerol reduced the protein levels of peroxisome proliferator-activated receptor (PPAR)γ and CCAAT/enhancer-binding protein (C/EBP)α. Additionally, the protein levels of fatty acid synthase (FAS) and adipocyte-specific fatty acid binding protein (aP2) decreased upon treatment with 6-gingerol. Meanwhile, 6-gingerol diminished the insulin-stimulated serine phosphorylation of Akt (Ser473) and GSK3β (Ser9). These results suggest that 6-gingerol effectively suppresses adipogenesis and that it exerts its role mainly through the significant down-regulation of PPARγ and C/EBPα and subsequently inhibits FAS and aP2 expression. 6-Gingerol also inhibited differentiation in 3T3-L1 cells by attenuating the Akt/GSK3β pathway. Our findings provide important insights into the mechanisms underlying the anti-adipogenic activity of 6-gingerol.

摘要

6-姜酚((S)-5-羟基-1-(4-羟基-3-甲氧基苯基)-3-癸酮)是姜科姜属植物(Zingiber zerumbet(L)Smith)中的一种辛辣成分。在这项研究中,我们研究了 6-姜酚对 3T3-L1 细胞脂肪生成抑制的影响。用 6-姜酚处理分化培养基 4 或 8 天后,裂解 3T3-L1 细胞进行实验分析。用油红 O 染色检测脂肪细胞中的油滴。裂解 3T3-L1 细胞并测量甘油三酯含量。用 Western blot 分析评估脂肪生成相关转录因子的蛋白表达。6-姜酚以浓度(5-15μg/ml)和时间依赖性方式抑制油滴积累并减小液滴大小。用 6-姜酚处理 3T3-L1 细胞可降低过氧化物酶体增殖物激活受体(PPAR)γ和 CCAAT/增强子结合蛋白(C/EBP)α的蛋白水平。此外,用 6-姜酚处理后脂肪酸合酶(FAS)和脂肪细胞特异性脂肪酸结合蛋白(aP2)的蛋白水平降低。同时,6-姜酚减弱了胰岛素刺激的 Akt(Ser473)和 GSK3β(Ser9)丝氨酸磷酸化。这些结果表明,6-姜酚能有效抑制脂肪生成,主要通过显著下调 PPARγ和 C/EBPα,从而抑制 FAS 和 aP2 的表达来发挥作用。6-姜酚还通过抑制 Akt/GSK3β 通路抑制 3T3-L1 细胞的分化。我们的研究结果为 6-姜酚的抗脂肪生成活性的机制提供了重要的见解。

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