Division of Dermatology, University of Kansas School of Medicine, 3901 Rainbow Boulevard Mailstop 2025, Kansas City, KS, 66207, USA.
Curr Pharm Des. 2013;19(34):6094-111. doi: 10.2174/1381612811319340004.
Slowing aging is a widely shared goal. Plant-derived polyphenols, which are found in commonly consumed food plants such as tea, cocoa, blueberry and grape, have been proposed to have many health benefits, including slowing aging. In-vivo studies have demonstrated the lifespan-extending ability of six polyphenol-containing plants. These include five widely consumed foods (tea, blueberry, cocoa, apple, pomegranate) and a flower commonly used as a folk medicine (betony). These and multiple other plant polyphenols have been shown to have beneficial effects on aging-associated changes across a variety of organisms from worm and fly to rodent and human.
延缓衰老被广泛认为是一个目标。植物源多酚广泛存在于人们经常食用的植物中，如茶、可可、蓝莓和葡萄，被认为具有许多健康益处，包括延缓衰老。体内研究已经证明了六种含有多酚的植物具有延长寿命的能力。这些植物包括五种广泛食用的食物（茶、蓝莓、可可、苹果、石榴）和一种常用作民间药物的花（贯叶连翘）。这些和其他多种植物多酚已被证明对各种生物的衰老相关变化具有有益的影响，从蠕虫和苍蝇到啮齿动物和人类。
