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本文引用的文献

1
Patients' experiences and perceptions of living with coeliac disease - implications for optimizing care.患者对乳糜泻的生活体验和认知-优化护理的意义。
J Gastrointestin Liver Dis. 2012 Mar;21(1):17-22.
2
Delay to celiac disease diagnosis and its implications for health-related quality of life.延迟对腹腔疾病的诊断及其对健康相关生活质量的影响。
BMC Gastroenterol. 2011 Nov 7;11:118. doi: 10.1186/1471-230X-11-118.
3
The development and validation of a new coeliac disease quality of life survey (CD-QOL).新的乳糜泻生活质量调查(CD-QOL)的制定和验证。
Aliment Pharmacol Ther. 2010 Mar;31(6):666-75. doi: 10.1111/j.1365-2036.2009.04220.x. Epub 2009 Dec 15.
4
A validated disease-specific symptom index for adults with celiac disease.用于乳糜泻成人的经过验证的疾病特异性症状指数。
Clin Gastroenterol Hepatol. 2009 Dec;7(12):1328-34, 1334.e1-3. doi: 10.1016/j.cgh.2009.07.031. Epub 2009 Aug 7.
5
Systematic review: adherence to a gluten-free diet in adult patients with coeliac disease.系统评价:乳糜泻成年患者坚持无麸质饮食。
Aliment Pharmacol Ther. 2009 Aug 15;30(4):315-30. doi: 10.1111/j.1365-2036.2009.04053.x. Epub 2009 May 26.
6
Recognition and assessment of coeliac disease in children and adults: summary of NICE guidance.儿童和成人乳糜泻的识别与评估:英国国家卫生与临床优化研究所(NICE)指南摘要
BMJ. 2009 May 27;338:b1684. doi: 10.1136/bmj.b1684.
7
A simple validated gluten-free diet adherence survey for adults with celiac disease.一项针对乳糜泻成人患者的简单且经过验证的无麸质饮食依从性调查。
Clin Gastroenterol Hepatol. 2009 May;7(5):530-6, 536.e1-2. doi: 10.1016/j.cgh.2008.12.032. Epub 2009 Jan 11.
8
Gluten-free and regular foods: a cost comparison.无麸质食品与常规食品:成本比较
Can J Diet Pract Res. 2008 Fall;69(3):147-50. doi: 10.3148/69.3.2008.147.
9
Factors that influence adherence to a gluten-free diet in adults with celiac disease.影响成年乳糜泻患者坚持无麸质饮食的因素。
Dig Dis Sci. 2008 Jun;53(6):1573-81. doi: 10.1007/s10620-007-0055-3.
10
Celiac disease.乳糜泻
N Engl J Med. 2007 Oct 25;357(17):1731-43. doi: 10.1056/NEJMra071600.

营养师的使用与乳糜泻结局有关吗?

Is dietitian use associated with celiac disease outcomes?

机构信息

Celiac Disease Center, Columbia University College of Physicians and Surgeons, 180 Fort Washington Avenue, Suite 934, New York, NY 10032, USA.

出版信息

Nutrients. 2013 May 15;5(5):1585-94. doi: 10.3390/nu5051585.

DOI:10.3390/nu5051585
PMID:23676548
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3708338/
Abstract

A gluten-free diet (GFD) is the treatment for celiac disease (CD), but due to its complexity, dietitian referral is uniformly recommended. We surveyed patients with CD to determine if dietitian use is associated with quality of life, symptom severity, or GFD adherence. The survey utilized three validated CD-specific instruments: the CD quality of life (CD-QOL), CD symptom index (CSI) and CD adherence test (CDAT). Four hundred and thirteen patients with biopsy-proven CD were eligible for inclusion. The majority (77%) were female and mean BMI was 24.1. Over three-quarters of patients (326, 79%) had seen a dietitian, however, 161 (39%) had seen a dietitian only once. Age, sex, and education level were not associated with dietitian use; nor was BMI (24.6 vs. 24.0, p = 0.45). On multivariate analysis, adjusting for age gender, education, duration of disease, and body mass index, dietitian use was not associated with CD-QOL, CSI, or CDAT scores. Our survey did not show an association between dietitian use and symptom severity, adherence, or quality of life. Delay in diagnosis was associated with poorer outcomes. This is a preliminary study with several limitations, and further prospective analysis is needed to evaluate the benefits and cost-effectiveness of dietitian-referral in the care of celiac disease patients.

摘要

无麸质饮食(GFD)是治疗乳糜泻(CD)的方法,但由于其复杂性,普遍建议患者向营养师寻求帮助。我们调查了 CD 患者,以确定营养师的使用是否与生活质量、症状严重程度或 GFD 依从性相关。该调查使用了三种经过验证的 CD 特异性工具:CD 生活质量(CD-QOL)、CD 症状指数(CSI)和 CD 依从性测试(CDAT)。符合条件的 413 名活检证实的 CD 患者。大多数(77%)为女性,平均 BMI 为 24.1。超过四分之三的患者(326 名,79%)曾见过营养师,但有 161 名(39%)只见过一次营养师。年龄、性别和教育程度与营养师的使用无关;BMI 也无关(24.6 与 24.0,p=0.45)。多变量分析调整年龄、性别、教育程度、疾病持续时间和 BMI 后,营养师的使用与 CD-QOL、CSI 或 CDAT 评分无关。我们的调查并未显示营养师的使用与症状严重程度、依从性或生活质量之间存在关联。诊断延迟与较差的结果相关。这是一项初步研究,存在一些局限性,需要进一步进行前瞻性分析,以评估营养师转诊在乳糜泻患者护理中的益处和成本效益。