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干酪乳杆菌 ATCC 334 中的钙-柠檬酸摄取和代谢。

Ca2+-citrate uptake and metabolism in Lactobacillus casei ATCC 334.

机构信息

Molecular Microbiology, Groningen Biomolecular Science and Biotechnology Institute, University of Groningen, Groningen, Netherlands.

出版信息

Appl Environ Microbiol. 2013 Aug;79(15):4603-12. doi: 10.1128/AEM.00925-13. Epub 2013 May 24.

Abstract

The putative citrate metabolic pathway in Lactobacillus casei ATCC 334 consists of the transporter CitH, a proton symporter of the citrate-divalent metal ion family of transporters CitMHS, citrate lyase, and the membrane-bound oxaloacetate decarboxylase complex OAD-ABDH. Resting cells of Lactobacillus casei ATCC 334 metabolized citrate in complex with Ca(2+) and not as free citrate or the Mg(2+)-citrate complex, thereby identifying Ca(2+)-citrate as the substrate of the transporter CitH. The pathway was induced in the presence of Ca(2+) and citrate during growth and repressed by the presence of glucose and of galactose, most likely by a carbon catabolite repression mechanism. The end products of Ca(2+)-citrate metabolism by resting cells of Lb. casei were pyruvate, acetate, and acetoin, demonstrating the activity of the membrane-bound oxaloacetate decarboxylase complex OAD-ABDH. Following pyruvate, the pathway splits into two branches. One branch is the classical citrate fermentation pathway producing acetoin by α-acetolactate synthase and α-acetolactate decarboxylase. The other branch yields acetate, for which the route is still obscure. Ca(2+)-citrate metabolism in a modified MRS medium lacking a carbohydrate did not significantly affect the growth characteristics, and generation of metabolic energy in the form of proton motive force (PMF) was not observed in resting cells. In contrast, carbohydrate/Ca(2+)-citrate cometabolism resulted in a higher biomass yield in batch culture. However, also with these cells, no generation of PMF was associated with Ca(2+)-citrate metabolism. It is concluded that citrate metabolism in Lb. casei is beneficial when it counteracts acidification by carbohydrate metabolism in later growth stages.

摘要

干酪乳杆菌 ATCC 334 中的假定柠檬酸代谢途径包括转运蛋白 CitH、柠檬酸-二价金属离子家族的质子共转运体 CitMHS、柠檬酸裂合酶以及膜结合的草酰乙酸脱羧酶复合物 OAD-ABDH。干酪乳杆菌 ATCC 334 的静止细胞代谢与 Ca(2+) 复合的柠檬酸,而不是游离柠檬酸或 Mg(2+)-柠檬酸复合物,从而确定 Ca(2+)-柠檬酸是转运蛋白 CitH 的底物。该途径在生长过程中存在 Ca(2+) 和柠檬酸时被诱导,并受到葡萄糖和半乳糖的抑制,很可能通过碳分解代谢物抑制机制。Lb. casei 静止细胞代谢 Ca(2+)-柠檬酸的终产物是丙酮酸、乙酸和乙酰醇,证明了膜结合的草酰乙酸脱羧酶复合物 OAD-ABDH 的活性。继丙酮酸之后,该途径分为两个分支。一个分支是经典的柠檬酸发酵途径,通过α-乙酰乳酸合酶和α-乙酰乳酸脱羧酶产生乙酰醇。另一个分支产生乙酸,其途径仍不清楚。在缺乏碳水化合物的改良 MRS 培养基中进行 Ca(2+)-柠檬酸代谢不会显著影响生长特性,并且在静止细胞中没有观察到以质子动力势 (PMF) 的形式产生代谢能。相比之下,碳水化合物/Ca(2+)-柠檬酸共代谢导致分批培养中生物量产量更高。然而,即使对于这些细胞,也没有与 Ca(2+)-柠檬酸代谢相关的 PMF 的产生。结论是,当柠檬酸代谢能够抵消碳水化合物代谢在后期生长阶段的酸化作用时,它对干酪乳杆菌是有益的。

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