• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

两种基于膳食和网络的新型交互式食物频率问卷:能量和宏量营养素摄入量的验证

Two new meal- and web-based interactive food frequency questionnaires: validation of energy and macronutrient intake.

作者信息

Christensen Sara E, Möller Elisabeth, Bonn Stephanie E, Ploner Alexander, Wright Antony, Sjölander Arvid, Bälter Olle, Lissner Lauren, Bälter Katarina

机构信息

Karolinska Institutet, Department of Medical Epidemiology and Biostatistics, Stockholm, Sweden.

出版信息

J Med Internet Res. 2013 Jun 5;15(6):e109. doi: 10.2196/jmir.2458.

DOI:10.2196/jmir.2458
PMID:23739995
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3713929/
Abstract

BACKGROUND

Meal-Q and its shorter version, MiniMeal-Q, are 2 new Web-based food frequency questionnaires. Their meal-based and interactive format was designed to promote ease of use and to minimize answering time, desirable improvements in large epidemiological studies.

OBJECTIVE

We evaluated the validity of energy and macronutrient intake assessed with Meal-Q and MiniMeal-Q as well as the reproducibility of Meal-Q.

METHODS

Healthy volunteers aged 20-63 years recruited from Stockholm County filled out the 174-item Meal-Q. The questionnaire was compared to 7-day weighed food records (WFR; n=163), for energy and macronutrient intake, and to doubly labeled water (DLW; n=39), for total energy expenditure. In addition, the 126-item MiniMeal-Q was evaluated in a simulated validation using truncated Meal-Q data. We also assessed the answering time and ease of use of both questionnaires.

RESULTS

Bland-Altman plots showed a varying bias within the intake range for all validity comparisons. Cross-classification of quartiles placed 70%-86% in the same/adjacent quartile with WFR and 77% with DLW. Deattenuated and energy-adjusted Pearson correlation coefficients with the WFR ranged from r=0.33-0.74 for macronutrients and was r=0.18 for energy. Correlations with DLW were r=0.42 for Meal-Q and r=0.38 for MiniMeal-Q. Intraclass correlations for Meal-Q ranged from r=0.57-0.90. Median answering time was 17 minutes for Meal-Q and 7 minutes for MiniMeal-Q, and participants rated both questionnaires as easy to use.

CONCLUSIONS

Meal-Q and MiniMeal-Q are easy to use and have short answering times. The ranking agreement is good for most of the nutrients for both questionnaires and Meal-Q shows fair reproducibility.

摘要

背景

Meal-Q及其简短版本MiniMeal-Q是两种新型的基于网络的食物频率问卷。它们基于餐食且具有交互性的形式旨在提高易用性并减少回答时间,这是大型流行病学研究中值得期待的改进。

目的

我们评估了使用Meal-Q和MiniMeal-Q评估的能量和宏量营养素摄入量的有效性以及Meal-Q的可重复性。

方法

从斯德哥尔摩县招募的20至63岁健康志愿者填写了包含174个条目的Meal-Q。该问卷在能量和宏量营养素摄入量方面与7天称重食物记录(WFR;n = 163)进行比较,并在总能量消耗方面与双标水法(DLW;n = 39)进行比较。此外,使用截断的Meal-Q数据在模拟验证中对包含126个条目的MiniMeal-Q进行了评估。我们还评估了两种问卷的回答时间和易用性。

结果

布兰德-奥特曼图显示在所有有效性比较的摄入量范围内偏差各异。四分位数交叉分类显示,与WFR相比,70%-86%处于相同/相邻四分位数,与DLW相比为77%。与WFR的去衰减和能量调整后的皮尔逊相关系数,宏量营养素范围为r = 0.33 - 0.74,能量为r = 0.18。与DLW的相关性,Meal-Q为r = 0.42,MiniMeal-Q为r = 0.38。Meal-Q的组内相关性范围为r = 0.57 - 0.90。Meal-Q的中位回答时间为17分钟,MiniMeal-Q为7分钟,参与者将两种问卷都评为易于使用。

结论

Meal-Q和MiniMeal-Q易于使用且回答时间短。两种问卷对于大多数营养素的排名一致性良好,且Meal-Q显示出较好的可重复性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/8576ec94a115/jmir_v15i6e109_fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/6f7693e6c37d/jmir_v15i6e109_fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/cf3250a2451a/jmir_v15i6e109_fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/b57dfd19bf1a/jmir_v15i6e109_fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/8576ec94a115/jmir_v15i6e109_fig4.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/6f7693e6c37d/jmir_v15i6e109_fig1.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/cf3250a2451a/jmir_v15i6e109_fig2.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/b57dfd19bf1a/jmir_v15i6e109_fig3.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/783b/3713929/8576ec94a115/jmir_v15i6e109_fig4.jpg

相似文献

1
Two new meal- and web-based interactive food frequency questionnaires: validation of energy and macronutrient intake.两种基于膳食和网络的新型交互式食物频率问卷:能量和宏量营养素摄入量的验证
J Med Internet Res. 2013 Jun 5;15(6):e109. doi: 10.2196/jmir.2458.
2
Relative validity of micronutrient and fiber intake assessed with two new interactive meal- and Web-based food frequency questionnaires.通过两份基于餐食和网络的新型交互式食物频率问卷评估微量营养素和纤维摄入量的相对效度。
J Med Internet Res. 2014 Feb 21;16(2):e59. doi: 10.2196/jmir.2965.
3
Online dietary intake estimation: reproducibility and validity of the Food4Me food frequency questionnaire against a 4-day weighed food record.在线膳食摄入量估计:Food4Me食物频率问卷相对于4天称重食物记录的可重复性和有效性。
J Med Internet Res. 2014 Aug 11;16(8):e190. doi: 10.2196/jmir.3355.
4
Comparison of a web-based food record tool and a food-frequency questionnaire and objective validation using the doubly labelled water technique in a Swedish middle-aged population.基于网络的食物记录工具与食物频率问卷的比较以及在瑞典中年人群中使用双标水技术进行客观验证。
J Nutr Sci. 2016 Oct 3;5:e39. doi: 10.1017/jns.2016.29. eCollection 2016.
5
Web-Based Dietary Intake Estimation to Assess the Reproducibility and Relative Validity of the EatWellQ8 Food Frequency Questionnaire: Validation Study.基于网络的膳食摄入量估计,以评估EatWellQ8食物频率问卷的可重复性和相对有效性:验证研究。
JMIR Form Res. 2021 Mar 2;5(3):e13591. doi: 10.2196/13591.
6
Diet-related greenhouse gas emissions assessed by a food frequency questionnaire and validated using 7-day weighed food records.通过食物频率问卷评估并使用7天称重食物记录进行验证的与饮食相关的温室气体排放。
Environ Health. 2016 Feb 9;15:15. doi: 10.1186/s12940-016-0110-7.
7
Relative Validity and Reproducibility of a New 44-Item Diet and Food Frequency Questionnaire Among Adults: Online Assessment.成人中一份新的44项饮食与食物频率问卷的相对效度及可重复性:在线评估
J Med Internet Res. 2018 Jul 5;20(7):e227. doi: 10.2196/jmir.9113.
8
The validity of a web-based FFQ assessed by doubly labelled water and multiple 24-h recalls.通过双标水法和多次24小时回顾法评估的基于网络的食物频率问卷的有效性。
Br J Nutr. 2017 Dec;118(12):1106-1117. doi: 10.1017/S0007114517003178. Epub 2017 Dec 5.
9
Comparison of energy intake in toddlers assessed by food frequency questionnaire and total energy expenditure measured by the doubly labeled water method.通过食物频率问卷评估的幼儿能量摄入量与双标水法测量的总能量消耗的比较。
J Acad Nutr Diet. 2013 Mar;113(3):459-463. doi: 10.1016/j.jand.2012.09.021. Epub 2013 Jan 11.
10
Relative Validity and Reliability of the Remind App as an Image-Based Method to Assess Dietary Intake and Meal Timing in Young Adults.提醒应用程序作为一种基于图像的方法评估年轻人饮食摄入和用餐时间的相对有效性和可靠性。
Nutrients. 2023 Apr 10;15(8):1824. doi: 10.3390/nu15081824.

引用本文的文献

1
Plasma carotenoids are inversely correlated with granulocyte counts and soluble inflammatory markers in a middle-aged population: a cross-sectional study with mediation analysis.血浆类胡萝卜素与中年人群的粒细胞计数和可溶性炎症标志物呈负相关:一项带有中介分析的横断面研究。
BMC Med. 2025 Jul 15;23(1):427. doi: 10.1186/s12916-025-04266-w.
2
The association between the gut microbiome and 24-h blood pressure measurements in the SCAPIS study.在瑞典心肺生物影像研究(SCAPIS)中肠道微生物群与24小时血压测量值之间的关联。
Commun Med (Lond). 2025 Jul 7;5(1):276. doi: 10.1038/s43856-025-00980-x.
3
Microbiome-metabolome dynamics associated with impaired glucose control and responses to lifestyle changes.

本文引用的文献

1
Active-Q: validation of the web-based physical activity questionnaire using doubly labeled water.主动式Q:使用双标水对基于网络的身体活动问卷进行验证
J Med Internet Res. 2012 Feb 15;14(1):e29. doi: 10.2196/jmir.1974.
2
Validity and reproducibility of a web-based, self-administered food frequency questionnaire.基于网络的、自我管理的食物频率问卷的有效性和可重复性。
Eur J Clin Nutr. 2012 Feb;66(2):166-73. doi: 10.1038/ejcn.2011.163. Epub 2011 Sep 21.
3
LifeGene--a large prospective population-based study of global relevance.生命基因——一项具有全球重要意义的大型前瞻性基于人群的研究。
与血糖控制受损及对生活方式改变的反应相关的微生物组-代谢组动态变化。
Nat Med. 2025 Apr 8. doi: 10.1038/s41591-025-03642-6.
4
How are socioeconomic status, social support, and health history associated with unhealthy lifestyle behaviours in middle-aged adults? Results of the Swedish CArdioPulmonary bioImage Study (SCAPIS) COHORT.社会经济地位、社会支持和健康史如何与中年成年人的不健康生活方式行为相关联?瑞典心肺生物影像研究(SCAPIS)队列研究结果。
Arch Public Health. 2025 Mar 24;83(1):75. doi: 10.1186/s13690-025-01513-7.
5
Online Version of the Self-Administered Food Frequency Questionnaire for the Iranian Adult Population.伊朗成年人群体自填式食物频率问卷的在线版本。
Nutr Metab Insights. 2025 Feb 11;18:11786388251314447. doi: 10.1177/11786388251314447. eCollection 2025.
6
Diet quality, psychological factors and their associations with risk factors of cardiovascular disease: a cross-sectional pilot study.饮食质量、心理因素及其与心血管疾病危险因素的关联:一项横断面试点研究。
BMJ Nutr Prev Health. 2024 Dec 12;7(2):e001037. doi: 10.1136/bmjnph-2024-001037. eCollection 2024.
7
A Swedish dietary guideline index, gut microbial α-diversity and prevalence of metabolic syndrome - observations in the Swedish CArdioPulmonary bioImage Study (SCAPIS).瑞典饮食指南指数、肠道微生物α多样性与代谢综合征患病率——瑞典心肺生物影像研究(SCAPIS)中的观察结果
Food Nutr Res. 2024 Nov 28;68. doi: 10.29219/fnr.v68.10547. eCollection 2024.
8
Dietary Habits of Individuals With Primary Sclerosing Cholangitis-Poor Fat-Soluble Vitamin Intake and Dietary Quality.原发性硬化性胆管炎患者的饮食习惯——脂溶性维生素摄入不足与饮食质量差
Liver Int. 2025 Apr;45(4):e16182. doi: 10.1111/liv.16182. Epub 2024 Nov 27.
9
Co-occurrence of unhealthy lifestyle behaviours in middle-aged adults: findings from the Swedish CArdioPulmonary bioImage Study (SCAPIS).中年人群中不健康生活方式行为的共同发生:来自瑞典心肺生物影像研究(SCAPIS)的结果。
Sci Rep. 2024 Oct 1;14(1):22853. doi: 10.1038/s41598-024-71092-0.
10
Sustainable Lifestyle Among Office Workers (the SOFIA Study): Protocol for a Cluster Randomized Controlled Trial.办公人员可持续生活方式研究(SOFIA 研究):一项群组随机对照试验方案。
JMIR Res Protoc. 2024 Jul 31;13:e57777. doi: 10.2196/57777.
Eur J Epidemiol. 2011 Jan;26(1):67-77. doi: 10.1007/s10654-010-9521-x. Epub 2010 Nov 21.
4
Web-based questionnaires: the future in epidemiology?基于网络的调查问卷:流行病学的未来?
Am J Epidemiol. 2010 Dec 1;172(11):1292-8. doi: 10.1093/aje/kwq291. Epub 2010 Sep 29.
5
Accuracy and validity of a combined heart rate and motion sensor for the measurement of free-living physical activity energy expenditure in adults in Cameroon.用于测量喀麦隆成年人自由活动能量消耗的心率和运动传感器的准确性和有效性。
Int J Epidemiol. 2011 Feb;40(1):112-20. doi: 10.1093/ije/dyq098. Epub 2010 Jun 6.
6
Using a nonparametric bootstrap to obtain a confidence interval for Pearson's r with cluster randomized data: a case study.使用非参数自助法获取聚类随机数据的Pearson相关系数r的置信区间:一个案例研究
J Prim Prev. 2009 Sep;30(5):497-512. doi: 10.1007/s10935-009-0191-y. Epub 2009 Aug 15.
7
Design characteristics of food frequency questionnaires in relation to their validity.食物频率问卷的设计特征与其效度的关系。
Am J Epidemiol. 2007 Dec 15;166(12):1468-78. doi: 10.1093/aje/kwm236. Epub 2007 Sep 18.
8
Formative research of a quick list for an automated self-administered 24-hour dietary recall.一份用于自动自我管理的24小时饮食回顾的快速清单的形成性研究。
J Am Diet Assoc. 2007 Jun;107(6):1002-7. doi: 10.1016/j.jada.2007.03.007.
9
New times, new needs; e-epidemiology.新时代,新需求;电子流行病学。
Eur J Epidemiol. 2007;22(5):285-92. doi: 10.1007/s10654-007-9119-0. Epub 2007 May 16.
10
The psychosocial and behavioral characteristics related to energy misreporting.与能量误报相关的心理社会和行为特征。
Nutr Rev. 2006 Feb;64(2 Pt 1):53-66. doi: 10.1111/j.1753-4887.2006.tb00188.x.