Division of Geriatrics, Department of Medicine, Duke University Medical Center, Durham, NC 27710, USA.
J Cardiopulm Rehabil Prev. 2013 Jul-Aug;33(4):201-8. doi: 10.1097/HCR.0b013e318295019e.
While the impact of caloric restriction on human health is not fully understood, there is strong evidence to support further studies of its influence on cardiovascular health. The purpose of this review was to update the state of the science by examining the relevant literature regarding calorie-restriction effects on aging and cardiovascular health and to discuss the possible role(s) of calorie restriction in preserving cardiovascular function in humans.
For purpose of this review, we have defined calorie restriction as a reduction in energy intake well below the amount of calories that would be consumed ad libitum (≥10% in humans, ≥20% in animals). We examined the relevant literature on calorie-restriction effects on longevity and cardiovascular health, with an emphasis on the state of the science regarding calorie restriction in humans. We have emphasized the importance of the preliminary and expected findings from the Comprehensive Assessment of the Long-term Effect of Reducing Intake of Energy trial.
Evidence from animal studies and a limited number of human trials indicates that calorie restriction has the potential to both delay cardiac aging and help prevent atherosclerotic cardiovascular disease via beneficial effects on blood pressure, lipids, inflammatory processes, and potentially other mechanisms.
On the basis of its known benefits to cardiometabolic health, including modest calorie restriction in a combined lifestyle program is likely to improve heart health and prevent subsequent cardiovascular events in overweight and obese individuals. Additional study is needed to further illuminate its long-term applicability for older adults and for those with significant comorbidities, such as heart failure.
尽管热量限制对人类健康的影响尚未完全了解,但有强有力的证据支持进一步研究其对心血管健康的影响。本综述的目的是通过检查有关热量限制对衰老和心血管健康影响的相关文献,更新这方面的科学现状,并讨论热量限制在维持人类心血管功能方面的可能作用。
为了进行本综述,我们将热量限制定义为能量摄入明显低于自由进食量(人类为≥10%,动物为≥20%)。我们检查了有关热量限制对长寿和心血管健康影响的相关文献,重点是关于人类热量限制的科学现状。我们强调了从减少能量摄入的长期效果综合评估试验中的初步和预期发现的重要性。
动物研究和少数人类试验的证据表明,热量限制有可能通过对血压、血脂、炎症过程和潜在的其他机制产生有益影响,延缓心脏衰老并有助于预防动脉粥样硬化性心血管疾病。
基于其对心脏代谢健康的已知益处,包括在综合生活方式计划中适度限制热量,可能会改善超重和肥胖人群的心脏健康,并预防随后发生心血管事件。需要进一步研究以阐明其对老年人和有心力衰竭等严重合并症的人的长期适用性。