Gurvey Jill, Rand Kelly, Daugherty Susan, Dinger Cyndi, Schmeling Joan, Laverty Nicole
OMG Center for Collaborative Learning, Philadelphia, PA, USA.
J Prim Care Community Health. 2013 Oct;4(4):311-7. doi: 10.1177/2150131913490737. Epub 2013 Jun 3.
Chronically ill populations have a strong need for quality public health nutrition services to aid in disease management and improve health outcomes. Evidence suggests that neglecting the importance of adequate nutrition in chronically ill patients has far-reaching implications on the health status of the individual and the health care costs. Research is currently lacking a focus on this topic. This pilot study done through the nonprofit organization MANNA (Metropolitan Area Neighborhood Nutrition Alliance), which serves the greater Philadelphia area, explored the health care expenditures of 65 MANNA clients over time in comparison with a similar group of Medicaid patients who did not receive MANNA services. Health care expenditures were examined before and after clients began receiving services. The study found that the mean monthly health care costs decreased for three consecutive months after initiation of MANNA services. Other health care cost-related factors, such as inpatient costs, length of stay, and number of hospital admissions also displayed a downward trend. These results help show the significance of medical nutrition therapy and home-delivered meal services on overall health care.
慢性病患者群体迫切需要高质量的公共卫生营养服务,以辅助疾病管理并改善健康状况。有证据表明,忽视慢性病患者充足营养的重要性会对个人健康状况和医疗保健成本产生深远影响。目前的研究缺乏对这一主题的关注。这项通过非营利组织曼纳(大费城地区邻里营养联盟)开展的试点研究,该组织服务于大费城地区,研究了65名曼纳客户随时间推移的医疗保健支出,并与一组未接受曼纳服务的类似医疗补助患者进行了比较。在客户开始接受服务前后对医疗保健支出进行了检查。研究发现,在开始接受曼纳服务后的连续三个月里,平均每月医疗保健成本下降。其他与医疗保健成本相关的因素,如住院费用、住院时间和住院次数也呈现下降趋势。这些结果有助于表明医学营养治疗和上门送餐服务对整体医疗保健的重要性。