Haider Saida, Naqvi Fizza, Tabassum Saiqa, Saleem Sadia, Batool Zehra, Sadir Sadia, Rasheed Sumaira, Saleem Darakhshan, Nawaz Amber, Ahmad Saara
Neurochemistry and Biochemical, Neuropharmacological Research Unit, Department of Biochemistry, University of Karachi, Karachi-75270, Pakistan.
Sci Pharm. 2013 Apr-Jun;81(2):549-58. doi: 10.3797/scipharm.1207-17. Epub 2013 Jan 7.
The present study was designed to investigate the gastroprotective, analgesic, and antipyretic effects of curcumin (Cur), the major constituent of turmeric. Acetylsalicylic acid (ASA) was used in this study as a standard drug for comparison. The analgesic activity was measured using the Hot-Plate Test. The antipyretic and antiulcer effects were assessed using yeast-induced pyrexia and gastric ulceration, respectively. Curcumin (100 mg/kg) injected intra-peritoneally 1 hr prior to the Hot-Plate Test showed significant analgesic activity expressed by both parameters: an increase in latency time and a reduction in paw licking as compared to the controls. In the animal model of pyrexia, curcumin (100 mg/kg injected intra-peritoneally) exhibited a significant reduction in the rectal temperature after 1 hr, 2 hrs, 4 hrs, and 5 hrs of treatment, indicating the antipyretic effect of curcumin. Rats with orally administered curcumin (200 mg/kg) did not show any lesions on the inner lining of the stomach after a 16 hr fast, indicating the gastroprotective effects of curcumin as compared to saline- and acetylsalicylic acid-administered rats. The significantly low ulcer index in curcumin-treated rats following starvation highlights the gastroprotective characteristics of curcumin.
本研究旨在探究姜黄的主要成分姜黄素(Cur)的胃保护、镇痛和解热作用。本研究中使用乙酰水杨酸(ASA)作为标准对照药物。采用热板试验测定镇痛活性。分别使用酵母诱导的发热和胃溃疡来评估解热和抗溃疡作用。在热板试验前1小时腹腔注射姜黄素(100 mg/kg),与对照组相比,两个参数均显示出显著的镇痛活性:潜伏期延长和舔足次数减少。在发热动物模型中,姜黄素(腹腔注射100 mg/kg)在治疗1小时、2小时、4小时和5小时后直肠温度显著降低,表明姜黄素具有解热作用。禁食16小时后,口服姜黄素(200 mg/kg)的大鼠胃内壁未出现任何损伤,表明与给予生理盐水和乙酰水杨酸的大鼠相比,姜黄素具有胃保护作用。饥饿后姜黄素治疗组大鼠的溃疡指数显著降低,突出了姜黄素的胃保护特性。