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通过脯氨酸环的皱曲调节Pin1 WW结构域的折叠稳定性和配体结合亲和力。

Modulating the folding stability and ligand binding affinity of Pin1 WW domain by proline ring puckering.

作者信息

Tang Hsu-Cheng, Lin Yu-Ju, Horng Jia-Cherng

机构信息

Department of Chemistry, National Tsing Hua University, Hsinchu, 30013, Taiwan.

出版信息

Proteins. 2014 Jan;82(1):67-76. doi: 10.1002/prot.24359. Epub 2013 Aug 31.

DOI:10.1002/prot.24359
PMID:23839950
Abstract

The pyrrolidine side chain makes proline play a unique role in protein structure and function. The C(γ) ring pucker preference and the cis-trans peptidyl bond ratio can be mediated via stereoelectronic effects. Here we used a compact triple-stranded antiparallel β-sheet protein, the human Pin1 WW domain, to study the consequences of implanting a preorganized C(γ) ring pucker on protein structure and function. The conserved Pro37 is a key residue involved in one hydrophobic core, plays an important role in the WW domain, and adopts a C(γ) -endo ring pucker in the native structure. Pro37 was replaced with C(γ) -exo biased pucker derivatives: (2S,4R)-4-hydroxyproline (4R-Hyp), (2S,4R)-4-fluoroproline (4R-Flp), (2S,4R)-4-methoxyproline (4R-Mop), and C(γ) -endo biased pucker derivatives: (2S,4S)-4-hydroxyproline (4S-hyp), (2S,4S)-4-fluoroproline (4S-flp), (2S,4S)-4-methoxyproline (4S-mop) to examine how a preorganized pucker affects the folding stability and ligand-binding affinity. Circular dichroism measurements indicate that among the variants, only the one with 4S-flp substitution (P37flp) is more stable than the wild type, suggesting that the stabilization effects originated from preorganization of the backbone conformation and the hydrophobicity of C - F group. Analysis of ligand-binding affinity using isothermal titration calorimetry revealed that only P37flp has a stronger ligand affinity than the wild type, showing that 4S-flp can stabilize the WW domain and increase its ligand affinity. Together we have used 4-substituted proline derivatives and the WW domain to demonstrate that proline ring puckering can be a key factor in determining the folding stability of a protein but the choice of the derivative groups is also critical.

摘要

吡咯烷侧链使脯氨酸在蛋白质结构和功能中发挥独特作用。C(γ)环的褶皱偏好和顺反肽键比例可通过立体电子效应介导。在此,我们使用一种紧凑的三链反平行β-折叠蛋白——人Pin1 WW结构域,来研究植入预组织的C(γ)环褶皱对蛋白质结构和功能的影响。保守的Pro37是参与一个疏水核心的关键残基,在WW结构域中起重要作用,并且在天然结构中采用C(γ)-内型环褶皱。Pro37被替换为具有C(γ)-外型偏向褶皱的衍生物:(2S,4R)-4-羟基脯氨酸(4R-Hyp)、(2S,4R)-4-氟脯氨酸(4R-Flp)、(2S,4R)-4-甲氧基脯氨酸(4R-Mop),以及具有C(γ)-内型偏向褶皱的衍生物:(2S,4S)-4-羟基脯氨酸(4S-hyp)、(2S,4S)-4-氟脯氨酸(4S-flp)、(2S,4S)-4-甲氧基脯氨酸(4S-mop),以研究预组织的褶皱如何影响折叠稳定性和配体结合亲和力。圆二色性测量表明,在这些变体中,只有用4S-flp替代的变体(P37flp)比野生型更稳定,这表明稳定效应源于主链构象的预组织和C-F基团的疏水性。使用等温滴定量热法分析配体结合亲和力表明,只有P37flp具有比野生型更强的配体亲和力,这表明4S-flp可以稳定WW结构域并增加其配体亲和力。我们共同使用4-取代脯氨酸衍生物和WW结构域证明,脯氨酸环的褶皱可能是决定蛋白质折叠稳定性的关键因素,但衍生物基团的选择也至关重要。

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