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大肠杆菌如何通过分解代谢途径耐受大量过氧化氢的形成。

How Escherichia coli tolerates profuse hydrogen peroxide formation by a catabolic pathway.

机构信息

Department of Microbiology, University of Illinois, Urbana, Illinois, USA.

出版信息

J Bacteriol. 2013 Oct;195(20):4569-79. doi: 10.1128/JB.00737-13. Epub 2013 Aug 2.

Abstract

When Escherichia coli grows on conventional substrates, it continuously generates 10 to 15 μM/s intracellular H2O2 through the accidental autoxidation of redox enzymes. Dosimetric analyses indicate that scavenging enzymes barely keep this H2O2 below toxic levels. Therefore, it seemed potentially problematic that E. coli can synthesize a catabolic phenylethylamine oxidase that stoichiometrically generates H2O2. This study was undertaken to understand how E. coli tolerates the oxidative stress that must ensue. Measurements indicated that phenylethylamine-fed cells generate H2O2 at 30 times the rate of glucose-fed cells. Two tolerance mechanisms were identified. First, in enclosed laboratory cultures, growth on phenylethylamine triggered induction of the OxyR H2O2 stress response. Null mutants (ΔoxyR) that could not induce that response were unable to grow. This is the first demonstration that OxyR plays a role in protecting cells against endogenous H2O2. The critical element of the OxyR response was the induction of H2O2 scavenging enzymes, since mutants that lacked NADH peroxidase (Ahp) grew poorly, and those that additionally lacked catalase did not grow at all. Other OxyR-controlled genes were expendable. Second, phenylethylamine oxidase is an unusual catabolic enzyme in that it is localized in the periplasm. Calculations showed that when cells grow in an open environment, virtually all of the oxidase-generated H2O2 will diffuse across the outer membrane and be lost to the external world, rather than enter the cytoplasm where H2O2-sensitive enzymes are located. In this respect, the periplasmic compartmentalization of phenylethylamine oxidase serves the same purpose as the peroxisomal compartmentalization of oxidases in eukaryotic cells.

摘要

当大肠杆菌在常规底物上生长时,通过氧化还原酶的偶然自动氧化,它会持续产生 10 到 15 μM/s 的细胞内 H2O2。剂量测定分析表明,清除酶几乎无法将这种 H2O2 保持在毒性水平以下。因此,大肠杆菌能够合成一种代谢性苯乙胺氧化酶,该酶会产生 H2O2,这似乎是一个潜在的问题。本研究旨在了解大肠杆菌如何耐受随之而来的氧化应激。测量表明,苯乙胺喂养的细胞产生 H2O2 的速度是葡萄糖喂养的细胞的 30 倍。鉴定出两种耐受机制。首先,在封闭的实验室培养物中,生长在苯乙胺上会引发 OxyR H2O2 应激反应的诱导。不能诱导该反应的 null 突变体(ΔoxyR)无法生长。这是第一个证明 OxyR 在保护细胞免受内源性 H2O2 方面发挥作用的证明。OxyR 反应的关键因素是 H2O2 清除酶的诱导,因为缺乏 NADH 过氧化物酶(Ahp)的突变体生长不良,而另外缺乏过氧化氢酶的突变体根本无法生长。其他 OxyR 控制的基因是可有可无的。其次,苯乙胺氧化酶是一种特殊的代谢酶,它定位于细胞质周质空间。计算表明,当细胞在开放环境中生长时,几乎所有由氧化酶产生的 H2O2 将扩散穿过外膜并流失到外部世界,而不是进入细胞质,细胞质中存在对 H2O2 敏感的酶。在这方面,苯乙胺氧化酶的周质空间分隔与真核细胞中氧化酶的过氧化物酶体空间分隔具有相同的目的。

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