Ekström G, Akerblom M
National Food Administration, Uppsala, Sweden.
Rev Environ Contam Toxicol. 1990;114:23-55. doi: 10.1007/978-1-4612-3368-8_2.
The obvious advantages of the use of pesticides is hampered by the risks they can pose to humans and the environment. Sound evaluations of pesticides and easy access to these evaluations will help nations to choose those pesticides that will create the fewest risks. There are now about 50 international organizations, approximately 15 of them within the United Nations system, with some engaging in pesticide evaluations and regulations. The present survey of 72 pesticides of major global economic importance reveals that there is a lack of data for many of these pesticides, whereas others might be subjected to duplicate work and even confusing regulations. More joint programs and intensified information on ongoing activities, both internationally and nationally, should be encouraged. WHO has classified 71 of the 72 pesticides according to hazard for people handling them. International cancer risk classifications exist for three of them (IARC 1987), and U.S. EPA cancer classifications for 18. The availability of pesticides impacts humans and the environment. FAO/WHO has recommended different degrees of restrictions on the availability of 16 of the pesticides. According to United Nations Headquarters (1987), 20 of the 72 pesticides have been banned, withdrawn, or severely restricted in one or more countries. ADIs have been suggested for 31 of the 72 pesticides by FAO/WHO. Nationally, U.S. EPA has established reference doses for 44 of the pesticides. MRLs have been set by FAO and WHO for 31 of the pesticides in food and by WHO for 12 in drinking water. Nationally, there are great variations in tolerance levels as well as in rules for setting these tolerances, including group tolerances for related pesticides. For the monitoring of pesticide residues in food, U.S. FDA has classified pesticides in a surveillance index to establish monitoring needs. Thirty-five of the 72 pesticides of major economic importance are included. In a typical monitoring program (Sweden), 29 of the 72 pesticides are included. It is concluded that there is a lack of accessible information on evaluations and regulations of many of the most economically important pesticides. The need for intensified assessments is stressed. The relevant United Nations agencies as well as certain independent research institutes, such as the British Monitoring and Assessment Research Center (MARC), need increased encouragement and financial support from United Nations member states to fulfill this task.
使用农药的明显优势受到其对人类和环境所造成风险的制约。对农药进行合理评估并方便获取这些评估结果,将有助于各国选择那些风险最小的农药。目前约有50个国际组织,其中约15个在联合国系统内,一些组织参与农药评估和监管工作。本次对72种具有全球重大经济意义的农药进行的调查显示,许多此类农药缺乏数据,而其他一些农药可能存在重复工作甚至法规混乱的情况。应鼓励开展更多联合项目,并加强国际和国内正在进行活动的信息交流。世卫组织已根据对接触农药人员的危害程度对这72种农药中的71种进行了分类。其中三种农药有国际癌症风险分类(国际癌症研究机构,1987年),18种有美国环境保护局的癌症分类。农药的可获得性会影响人类和环境。粮农组织/世卫组织已建议对16种农药的可获得性实施不同程度的限制。根据联合国总部(1987年)的资料,72种农药中有20种在一个或多个国家已被禁止、撤销或严格限制使用。粮农组织/世卫组织已为72种农药中的31种提出了每日允许摄入量。在美国国内,美国环境保护局已为44种农药确定了参考剂量。粮农组织和世卫组织已为31种食品中的农药设定了最大残留限量,世卫组织为12种饮用水中的农药设定了最大残留限量。在国内,耐受水平以及设定这些耐受量的规则差异很大,包括相关农药的组耐受量。为监测食品中的农药残留,美国食品药品监督管理局已将农药列入监测指标以确定监测需求。72种具有重大经济意义的农药中有35种被列入。在一个典型的监测项目(瑞典)中,72种农药中有29种被列入。得出的结论是,对于许多最具经济重要性的农药,缺乏关于其评估和监管的可获取信息。强调了加强评估的必要性。联合国相关机构以及某些独立研究机构,如英国监测与评估研究中心(MARC),需要联合国会员国给予更多鼓励和资金支持来完成这项任务。