Department of Zoology, University of Oxford, Oxford OX1 3PS, UK.
Int J Syst Evol Microbiol. 2013 Oct;63(Pt 10):3920-3926. doi: 10.1099/ijs.0.052431-0.
Phylogenies generated from whole genome sequence (WGS) data provide definitive means of bacterial isolate characterization for typing and taxonomy. The species status of strains recently defined with conventional taxonomic approaches as representing Neisseria oralis was examined by the analysis of sequences derived from WGS data, specifically: (i) 53 Neisseria ribosomal protein subunit (rps) genes (ribosomal multi-locus sequence typing, rMLST); and (ii) 246 Neisseria core genes (core genome MLST, cgMLST). These data were compared with phylogenies derived from 16S and 23S rRNA gene sequences, demonstrating that the N. oralis strains were monophyletic with strains described previously as representing 'Neisseria mucosa var. heidelbergensis' and that this group was of equivalent taxonomic status to other well-described species of the genus Neisseria. Phylogenetic analyses also indicated that Neisseria sicca and Neisseria macacae should be considered the same species as Neisseria mucosa and that Neisseria flavescens should be considered the same species as Neisseria subflava. Analyses using rMLST showed that some strains currently defined as belonging to the genus Neisseria were more closely related to species belonging to other genera within the family; however, whole genome analysis of a more comprehensive selection of strains from within the family Neisseriaceae would be necessary to confirm this. We suggest that strains previously identified as representing 'N. mucosa var. heidelbergensis' and deposited in culture collections should be renamed N. oralis. Finally, one of the strains of N. oralis was able to ferment lactose, due to the presence of β-galactosidase and lactose permease genes, a characteristic previously thought to be unique to Neisseria lactamica, which therefore cannot be thought of as diagnostic for this species; however, the rMLST and cgMLST analyses confirm that N. oralis is most closely related to N. mucosa.
基于全基因组序列(WGS)数据构建的系统发育树为细菌分离株的分型和分类提供了明确的方法。通过分析源自 WGS 数据的序列,对最近采用传统分类方法定义为代表口腔奈瑟菌的菌株的种状态进行了检查,具体方法包括:(i)53 个奈瑟菌核糖体蛋白亚基(rps)基因(核糖体多位点序列分型,rMLST);和(ii)246 个奈瑟菌核心基因(核心基因组 MLST,cgMLST)。这些数据与 16S 和 23S rRNA 基因序列的系统发育树进行了比较,结果表明,口腔奈瑟菌菌株与先前描述的代表“海德堡黏膜奈瑟菌变种”的菌株形成单系群,并且该组与其他描述良好的奈瑟菌属物种具有相同的分类地位。系统发育分析还表明,奈瑟氏干燥菌和奈瑟氏猕猴亚种应被视为与黏膜奈瑟菌相同的物种,奈瑟氏黄色菌应被视为与奈瑟氏微黄亚种相同的物种。使用 rMLST 进行的分析表明,一些目前被定义为属于奈瑟菌属的菌株与属于家族内其他属的物种更为密切相关;然而,需要对来自奈瑟菌科的更广泛选择的菌株进行全基因组分析,以确认这一点。我们建议,先前被鉴定为代表“海德堡黏膜奈瑟菌变种”并保藏在培养物保藏中心的菌株应更名为口腔奈瑟菌。最后,口腔奈瑟菌的一个菌株能够发酵乳糖,这是由于存在β-半乳糖苷酶和乳糖透酶基因,这一特性以前被认为是奈瑟氏乳糖菌所特有的,因此不能将其视为该物种的诊断特征;然而,rMLST 和 cgMLST 分析证实,口腔奈瑟菌与黏膜奈瑟菌最为密切相关。