Zhang Lisha, Hua Chenlei, Stassen Joost H M, Chatterjee Sayantani, Cornelissen Maxim, van Kan Jan A L
Laboratory of Phytopathology, Wageningen University, Droevendaalsesteeg 1, 6708 PB Wageningen, The Netherlands; Department of Biology, University of Kaiserslautern, Kaiserslautern, Germany.
Laboratory of Phytopathology, Wageningen University, Droevendaalsesteeg 1, 6708 PB Wageningen, The Netherlands.
Fungal Genet Biol. 2014 Nov;72:182-191. doi: 10.1016/j.fgb.2013.10.002. Epub 2013 Oct 16.
The fungal plant pathogen Botrytis cinerea produces a spectrum of cell wall degrading enzymes for the decomposition of host cell wall polysaccharides and the consumption of the monosaccharides that are released. Especially pectin is an abundant cell wall component, and the decomposition of pectin by B. cinerea has been extensively studied. An effective concerted action of the appropriate pectin depolymerising enzymes, monosaccharide transporters and catabolic enzymes is important for complete d-galacturonic acid utilization by B. cinerea. In this study, we performed RNA sequencing to compare genome-wide transcriptional profiles between B. cinerea cultures grown in media containing pectate or glucose as sole carbon source. Transcript levels of 32 genes that are induced by pectate were further examined in cultures grown on six different monosaccharides, by means of quantitative RT-PCR, leading to the identification of 8 genes that are exclusively induced by d-galacturonic acid. Among these, the hexose transporter encoding genes Bchxt15 and Bchxt19 were functionally characterised. The subcellular location was studied of BcHXT15-GFP and BcHXT19-GFP fusion proteins expressed under control of their native promoter, in a B. cinerea wild-type strain. Both genes are expressed during growth on d-galacturonic acid and the fusion proteins are localized in plasma membranes and intracellular vesicles. Target gene knockout analysis revealed that BcHXT15 contributes to d-galacturonic acid uptake at pH 5∼5.6. The virulence of all B. cinerea hexose transporter mutants tested was unaltered on tomato and Nicotiana benthamiana leaves.
植物真菌病原体灰葡萄孢产生一系列细胞壁降解酶,用于分解宿主细胞壁多糖并消耗释放出的单糖。特别是果胶是一种丰富的细胞壁成分,灰葡萄孢对果胶的分解已得到广泛研究。适当的果胶解聚酶、单糖转运蛋白和分解代谢酶的有效协同作用对于灰葡萄孢完全利用D-半乳糖醛酸很重要。在本研究中,我们进行了RNA测序,以比较在以果胶酸盐或葡萄糖作为唯一碳源的培养基中生长的灰葡萄孢培养物之间的全基因组转录谱。通过定量RT-PCR进一步检测了在六种不同单糖上生长的培养物中32个由果胶酸盐诱导的基因的转录水平,从而鉴定出8个仅由D-半乳糖醛酸诱导的基因。其中,对编码己糖转运蛋白的基因Bchxt15和Bchxt19进行了功能表征。在灰葡萄孢野生型菌株中,研究了在其天然启动子控制下表达的BcHXT15-GFP和BcHXT19-GFP融合蛋白的亚细胞定位。这两个基因在D-半乳糖醛酸上生长期间表达,并且融合蛋白定位于质膜和细胞内囊泡中。靶基因敲除分析表明,BcHXT15在pH 5至5.6时有助于D-半乳糖醛酸的摄取。所测试的所有灰葡萄孢己糖转运蛋白突变体在番茄和本氏烟草叶片上的毒力均未改变。