Food Chemistry and Food Development, Department of Biochemistry, University of Turku, FI-20014 Turku, Finland.
Food Chem. 2014 Mar 1;146:583-90. doi: 10.1016/j.foodchem.2013.09.092. Epub 2013 Sep 25.
The composition and structures of TAGs in the human milk from mothers with different food choices and prepregnancy body mass index were determined with two tandem mass spectrometric methods (negative APCI-MS/MS and positive UHPLC/ESI-MS/MS) at the infant's age of three months. The normal weight mothers with recommended food choices had more 18:3n-3 and less 18:0 in their milk than normal weight mothers with non-recommended food choices. A significant difference between the normal weight mothers on the non-recommended food choices and the other groups was seen in acyl carbon number: number of double bond (ACN:DB)-groups 54:6, 54:5, 54:3 and 54:2. In ACN:DB 52:7 and 52:6 the two recommended food choices-groups differed significantly from the two non-recommended food choices-groups. The regioisomerism of TAGs varied little despite differences in mother's weight and diet with sn-18:1-16:0-18:1 as the most prevalent regioisomer in the milk (13.8±2.7%). The results of this study highlight the importance of structure specific human milk substitutes and the careful selection of the MS/MS methods for analysis of mixtures of several isobaric TAGs.
采用两种串联质谱方法(负离子 APCI-MS/MS 和正离子 UHPLC/ESI-MS/MS),在婴儿三个月大时,确定了不同饮食选择和孕前体重指数的母亲的母乳中 TAG 的组成和结构。与推荐饮食选择的正常体重母亲相比,非推荐饮食选择的正常体重母亲的母乳中 18:3n-3 更多,18:0 更少。非推荐饮食选择的正常体重母亲与其他组之间在酰基碳数(双键数(ACN:DB)-组 54:6、54:5、54:3 和 54:2)方面存在显著差异。在 ACN:DB 52:7 和 52:6 中,两种推荐饮食选择组与两种非推荐饮食选择组之间存在显著差异。尽管母亲的体重和饮食存在差异,但 TAG 的区域异构体变化不大,sn-18:1-16:0-18:1 是母乳中最常见的区域异构体(13.8±2.7%)。本研究结果强调了结构特异性人乳替代品的重要性以及分析几种等压 TAG 混合物时对 MS/MS 方法的仔细选择。