Humphrey Parris T, Nguyen Trang T, Villalobos Martha M, Whiteman Noah K
Department of Ecology and Evolutionary Biology, University of Arizona, Tucson, AZ, 85721, USA.
Mol Ecol. 2014 Mar;23(6):1497-1515. doi: 10.1111/mec.12657. Epub 2014 Mar 4.
Simultaneous or sequential attack by herbivores and microbes is common in plants. Many seed plants exhibit a defence trade-off against chewing herbivorous insects and leaf-colonizing ('phyllosphere') bacteria, which arises from cross-talk between the phytohormones jasmonic acid (JA, induced by many herbivores) and salicylic acid (SA, induced by many bacteria). This cross-talk may promote reciprocal susceptibility in plants between phyllosphere bacteria and insect herbivores. In a population of native bittercress (Cardamine cordifolia, Brassicaceae), we tested whether simulating prior damage with JA or SA treatment induced resistance or susceptibility (respectively) to chewing herbivores. In parallel, we conducted culture-dependent surveys of phyllosphere bacteria to test the hypothesis that damage by chewing herbivores correlates positively with bacterial abundance in leaves. Finally, we tested whether bacterial infection induced susceptibility to herbivory by a major chewing herbivore of bittercress, Scaptomyza nigrita (Drosophilidae). Overall, our results suggest that reciprocal susceptibility to herbivory and microbial attack occurs in bittercress. We found that JA treatment reduced and SA treatment increased S. nigrita herbivory in bittercress in the field. Bacterial abundance was higher in herbivore-damaged vs. undamaged leaves (especially Pseudomonas syringae). However, Pedobacter spp. and Pseudomonas fluorescens infections were negatively associated with herbivory. Experimental Pseudomonas spp. infections increased S. nigrita herbivory in bittercress. Thus, plant defence signalling trade-offs can have important ecological consequences in nature that may be reflected in a positive correlation between herbivory and phyllosphere bacterial abundance and diversity. Importantly, the strength and direction of this association varies within and among prevalent bacterial groups.
食草动物和微生物对植物的同时或相继攻击在植物中很常见。许多种子植物对咀嚼式食草昆虫和叶际(“叶围”)细菌表现出防御权衡,这源于植物激素茉莉酸(JA,由许多食草动物诱导产生)和水杨酸(SA,由许多细菌诱导产生)之间的相互作用。这种相互作用可能会促进叶际细菌和昆虫食草动物在植物间的相互易感性。在本地水芹(碎米荠属,十字花科)种群中,我们测试了用JA或SA处理模拟先前的损伤是否会分别诱导对咀嚼式食草动物的抗性或易感性。同时,我们对叶际细菌进行了基于培养的调查,以检验咀嚼式食草动物造成的损伤与叶片中细菌丰度呈正相关这一假设。最后,我们测试了细菌感染是否会诱导水芹的主要咀嚼式食草动物黑腹果蝇对食草作用的易感性。总体而言,我们的结果表明水芹对食草动物和微生物攻击存在相互易感性。我们发现,在田间,JA处理降低了,而SA处理增加了水芹上黑腹果蝇的食草作用。与未受损叶片相比,食草动物损伤的叶片中细菌丰度更高(尤其是丁香假单胞菌)。然而,Pedobacter属和荧光假单胞菌感染与食草作用呈负相关。实验性假单胞菌属感染增加了水芹上黑腹果蝇的食草作用。因此,植物防御信号权衡在自然界中可能会产生重要的生态后果,这可能反映在食草作用与叶际细菌丰度和多样性之间的正相关关系上。重要的是,这种关联的强度和方向在常见细菌类群内部和之间存在差异。