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Intestinal microbiota composition of interleukin-10 deficient C57BL/6J mice and susceptibility to Helicobacter hepaticus-induced colitis.白细胞介素-10 缺陷 C57BL/6J 小鼠的肠道微生物组成及其对嗜肝细胞螺杆菌诱导结肠炎易感性的影响。
PLoS One. 2013 Aug 9;8(8):e70783. doi: 10.1371/journal.pone.0070783. eCollection 2013.
2
Environmental risk factors for inflammatory bowel disease.炎症性肠病的环境风险因素。
Gastroenterol Hepatol (N Y). 2013 Jun;9(6):367-74.
3
A clinical review of recent findings in the epidemiology of inflammatory bowel disease.炎症性肠病流行病学近期研究结果的临床综述。
Clin Epidemiol. 2013 Jul 25;5:237-47. doi: 10.2147/CLEP.S33961. Print 2013.
4
A Multi-Omic View of Host-Pathogen-Commensal Interplay in Salmonella-Mediated Intestinal Infection.沙门氏菌介导的肠道感染中宿主-病原体-共生菌相互作用的多组学视角
PLoS One. 2013 Jun 26;8(6):e67155. doi: 10.1371/journal.pone.0067155. Print 2013.
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Influence of fermented milk products, prebiotics and probiotics on microbiota composition and health.发酵乳制品、益生元和益生菌对微生物群落组成和健康的影响。
Best Pract Res Clin Gastroenterol. 2013 Feb;27(1):139-55. doi: 10.1016/j.bpg.2013.04.004.
6
Beyond gene discovery in inflammatory bowel disease: the emerging role of epigenetics.超越炎症性肠病中的基因发现:表观遗传学的新兴作用。
Gastroenterology. 2013 Aug;145(2):293-308. doi: 10.1053/j.gastro.2013.05.050. Epub 2013 Jun 8.
7
Dietary oils modify the host immune response and colonic tissue damage following Citrobacter rodentium infection in mice.饮食中的油脂会改变感染柠檬酸杆菌后小鼠的宿主免疫反应和结肠组织损伤。
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Inflamm Bowel Dis. 2013 Mar-Apr;19(4):677-82. doi: 10.1097/MIB.0b013e31828134b3.
9
Traditional Indian fermented foods: a rich source of lactic acid bacteria.传统印度发酵食品:乳酸菌的丰富来源。
Int J Food Sci Nutr. 2013 Jun;64(4):415-28. doi: 10.3109/09637486.2012.746288. Epub 2012 Nov 27.
10
Dietary n-3 polyunsaturated fatty acids (PUFA) decrease obesity-associated Th17 cell-mediated inflammation during colitis.饮食中的 n-3 多不饱和脂肪酸(PUFA)可减少结肠炎时肥胖相关的 Th17 细胞介导的炎症。
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炎症性肠病发病率的变化:环境影响及南亚人群的经验教训。

Changing incidence of inflammatory bowel disease: environmental influences and lessons learnt from the South asian population.

机构信息

Division of Gastroenterology, Hepatology and Nutrition, University of British Columbia , Vancouver, BC , Canada.

Division of Gastroenterology, Hepatology and Nutrition, University of British Columbia , Vancouver, BC , Canada ; Child and Family Research Institute, University of British Columbia , Vancouver, BC , Canada ; Department of Cellular and Physiological Sciences, BC Children's Hospital, University of British Columbia , Vancouver, BC , Canada.

出版信息

Front Pediatr. 2013 Nov 6;1:34. doi: 10.3389/fped.2013.00034.

DOI:10.3389/fped.2013.00034
PMID:24400280
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3864265/
Abstract

Inflammatory bowel disease (IBD) is a chronic relapsing inflammatory disorder of the gastrointestinal tract associated with significant morbidity. While IBD occurs in genetically susceptible individuals, the etiology is multifactorial, involving environmental influences, intestinal dysbiosis, and altered immune responses. The rising incidence of IBD in industrialized countries and the emergence of IBD in countries with traditionally low prevalence underscore the importance of environmental influences in the pathobiology of the disease. Moreover the high incidence of IBD observed in the South Asian immigrant population in the United Kingdom and Canada further supports the influence of environmental factors.

摘要

炎症性肠病(IBD)是一种慢性复发性胃肠道炎症性疾病,与显著的发病率有关。虽然 IBD 发生在遗传易感个体中,但病因是多因素的,涉及环境影响、肠道菌群失调和免疫反应改变。在工业化国家,IBD 的发病率不断上升,而在传统患病率较低的国家,IBD 的出现突显了环境影响在疾病发病机制中的重要性。此外,在英国和加拿大的南亚移民人群中观察到的 IBD 高发病率进一步支持了环境因素的影响。