Kim Byoung-Mok, Lee Soo-Young, Jeong In-Hak
Division of Metabolism and Functionality Research, Korea Food Research Institute, Gyeonggi 463-746, Korea.
Department of Marine Food Science and Technolgy, Gangneung-Wonju National University, Gangwon 210-702, Korea.
Prev Nutr Food Sci. 2013 Mar;18(1):1-10. doi: 10.3746/pnf.2013.18.1.001.
In this study, the effect of squid liver powder intake on accumulation of cadmium in mice was investigated. Subjects were divided into 4 groups including the control group (CON), squid liver powder group with lipids not removed (SLP100), and squid liver powder groups with lipids removed (LFSLP50 and LFSLP100). Feed intake and food efficiency ratio of squid liver powder groups was significantly higher than the CON. As a result of investigating cadmium content in hair, serum, liver, and kidney during intake of squid liver powder, all groups showed increase in cadmium accumulation through consistent, long-term intake. Especially, cadmium content in liver and kidney of LFSLP100 was significantly higher than the content of SLP100 and CON. As a result of pathological observation on liver and kidney tissues according to squid liver powder diet, LFSLP100 showed most serious pathological symptoms. In case of kidney tissues, degeneration was significantly more severe in LFSLP100 compared to other groups. Such results suggest that cadmium concentration in human body can be increased by ingestion of whole squid including internal organs and that tissues can be damaged by increased cadmium concentration. More specific and systematic studies are deemed necessary.
在本研究中,调查了摄入鱿鱼肝粉对小鼠体内镉蓄积的影响。将实验对象分为4组,包括对照组(CON)、未去除脂质的鱿鱼肝粉组(SLP100)以及去除脂质的鱿鱼肝粉组(LFSLP50和LFSLP100)。鱿鱼肝粉组的采食量和食物效率比显著高于对照组。在摄入鱿鱼肝粉期间对毛发、血清、肝脏和肾脏中的镉含量进行调查的结果显示,所有组通过持续长期摄入均出现镉蓄积增加的情况。特别是,LFSLP100组肝脏和肾脏中的镉含量显著高于SLP100组和对照组。根据鱿鱼肝粉饮食对肝脏和肾脏组织进行病理观察的结果显示,LFSLP100组出现的病理症状最为严重。在肾脏组织方面,与其他组相比,LFSLP100组的变性明显更严重。这些结果表明,摄入包括内脏在内的整条鱿鱼可使人体镉浓度升高,且镉浓度升高会损害组织。认为有必要进行更具体和系统的研究。