• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

从印度尼西亚马朗的昌加尔温泉分离出的地衣芽孢杆菌BT5.9,作为一种潜在的耐热α-淀粉酶生产者。

Bacillus licheniformis BT5.9 Isolated from Changar Hot Spring, Malang, Indonesia, as a Potential Producer of Thermostable α-amylase.

作者信息

Ibrahim Darah, Zhu Han Li, Yusof Nuraqilah, Hong Lim Sheh

机构信息

Industrial Biotechnology Research Laboratory, School of Biological Sciences, Universiti Sains Malaysia, 11800 USM, Pulau Pinang, Malaysia.

Faculty of Pharmacy, Universitas Air Langga, Surabaya, Indonesia.

出版信息

Trop Life Sci Res. 2013 Aug;24(1):71-84.

PMID:24575243
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3799411/
Abstract

A total of 34 bacterial isolates were obtained from soil samples collected from Changar Hot Spring, Malang, Indonesia. Of these, 13 isolates produced a zone of hydrolysis in starch-nutrient agar medium and generated various amylases in liquid medium. One isolate was selected as the best amylase producer and was identified as Bacillus licheniformis BT5.9. The improvement of culture conditions (initial medium pH of 5.0, cultivation temperature of 50°C, agitation speed of 100 rpm and inoculum size of 1.7 × 10(9) cells/ml) provided the highest amylase production (0.327 U/ml).

摘要

从印度尼西亚马朗的尚加尔温泉采集的土壤样本中总共获得了34株细菌分离株。其中,13株分离株在淀粉营养琼脂培养基中产生水解圈,并在液体培养基中产生各种淀粉酶。选择一株作为最佳淀粉酶产生菌,鉴定为地衣芽孢杆菌BT5.9。培养条件的优化(初始培养基pH为5.0、培养温度为50°C、搅拌速度为100 rpm、接种量为1.7×10⁹个细胞/ml)使淀粉酶产量最高(0.327 U/ml)。

相似文献

1
Bacillus licheniformis BT5.9 Isolated from Changar Hot Spring, Malang, Indonesia, as a Potential Producer of Thermostable α-amylase.从印度尼西亚马朗的昌加尔温泉分离出的地衣芽孢杆菌BT5.9,作为一种潜在的耐热α-淀粉酶生产者。
Trop Life Sci Res. 2013 Aug;24(1):71-84.
2
Purification and characterization of thermostable α-amylase produced from Bacillus licheniformis So-B3 and its potential in hydrolyzing raw starch.从地衣芽孢杆菌 So-B3 中提取的耐热 α-淀粉酶的纯化和特性及其在水解生淀粉中的应用。
Life Sci. 2021 Jan 1;264:118639. doi: 10.1016/j.lfs.2020.118639. Epub 2020 Oct 24.
3
Isolation, Extraction, Purification, and Molecular Characterization for Thermostable -Amylase from Locally Isolated Species in Sudan.苏丹本地分离菌株中耐热α-淀粉酶的分离、提取、纯化及分子特性分析
Biochem Res Int. 2021 May 24;2021:6670380. doi: 10.1155/2021/6670380. eCollection 2021.
4
Screening and characterization of thermostable enzyme-producing bacteria from selected hot springs of Ethiopia.从埃塞俄比亚选定的温泉中筛选和鉴定产耐热酶的细菌。
Microbiol Spectr. 2024 Mar 5;12(3):e0371023. doi: 10.1128/spectrum.03710-23. Epub 2024 Jan 31.
5
[Extracellular thermostable alpha-amylase from Bacillus licheniformis B7].[地衣芽孢杆菌B7的胞外耐热α-淀粉酶]
Zhonghua Min Guo Wei Sheng Wu Ji Mian Yi Xue Za Zhi. 1985 Feb;18(1):44-53.
6
Nanoactivator mediated modifications in thermostable amylase from Bacillus licheniformis.纳米激活剂介导的地衣芽孢杆菌热稳定淀粉酶修饰
Indian J Biochem Biophys. 2012 Dec;49(6):468-71.
7
Screening the thermophilic and hyperthermophilic bacterial population of three Iranian hot-springs to detect the thermostable α-amylase producing strain.筛选来自三个伊朗温泉的嗜热和超嗜热细菌群体,以检测产热稳定α-淀粉酶的菌株。
Iran J Microbiol. 2010 Mar;2(1):46-50.
8
[Preparation of an active strain of Bacillus licheniformis--producer of thermostable alpha-amylase].[嗜热脂肪芽孢杆菌活性菌株的制备——耐热α-淀粉酶的产生菌]
Prikl Biokhim Mikrobiol. 2002 Sep-Oct;38(5):502-8.
9
Optimization of some fermentation conditions for the production of extracellular amylases by using and isolates from organic kitchen wastes.利用从有机厨房垃圾中分离出的菌株优化一些用于生产胞外淀粉酶的发酵条件。
J Genet Eng Biotechnol. 2017 Jun;15(1):59-68. doi: 10.1016/j.jgeb.2017.02.009. Epub 2017 Mar 21.
10
Influence of media composition on the production of alkaline α-amylase from Bacillus subtilis CB-18.培养基成分对枯草芽孢杆菌CB - 18产碱性α -淀粉酶的影响
Acta Sci Pol Technol Aliment. 2012 Jul-Sep;11(3):231-8.

引用本文的文献

1
Heterologous and High Production of Ergothioneine in by Using Genes from Anaerobic Bacteria.利用厌氧细菌基因在[具体生物]中异源高产麦角硫因
Metabolites. 2025 Jan 12;15(1):45. doi: 10.3390/metabo15010045.
2
Cultivation of the gut bacterium Prevotella copri DSM 18205 using glucose and xylose as carbon sources.使用葡萄糖和木糖作为碳源培养肠道细菌Prevotella copri DSM 18205。
Microbiologyopen. 2021 Jun;10(3):e1213. doi: 10.1002/mbo3.1213.
3
Performance of a Newly Isolated Salt-Tolerant Yeast Strain SSA-1575 for Azo Dye Decolorization and Detoxification.新分离的耐盐酵母菌株SSA-1575对偶氮染料的脱色和解毒性能
Front Microbiol. 2020 Jun 11;11:1163. doi: 10.3389/fmicb.2020.01163. eCollection 2020.
4
Optimisation and production of alpha amylase from thermophilic spp. and its application in food waste biodegradation.嗜热菌属α-淀粉酶的优化生产及其在食品废弃物生物降解中的应用。
Heliyon. 2020 Jun 13;6(6):e04183. doi: 10.1016/j.heliyon.2020.e04183. eCollection 2020 Jun.
5
Isolation and Characterization of Thermophilic Bacteria from Jordanian Hot Springs: and Isolates as Potential Producers of Thermostable Enzymes.从约旦温泉中分离嗜热细菌及其特性:以及作为热稳定酶潜在生产者的分离株
Int J Microbiol. 2017;2017:6943952. doi: 10.1155/2017/6943952. Epub 2017 Oct 15.

本文引用的文献

1
Application of microbial α-amylase in industry - A review.微生物 α-淀粉酶在工业中的应用——综述。
Braz J Microbiol. 2010 Oct;41(4):850-61. doi: 10.1590/S1517-83822010000400004. Epub 2010 Dec 1.
2
Influence of agitation speed on tannase production and morphology of Aspergillus niger FETL FT3 in submerged fermentation.搅拌速度对黑曲霉 FETL FT3 液体发酵产单宁酶及其形态的影响。
Appl Biochem Biotechnol. 2011 Dec;165(7-8):1682-90. doi: 10.1007/s12010-011-9387-8. Epub 2011 Sep 27.
3
MEGA4: Molecular Evolutionary Genetics Analysis (MEGA) software version 4.0.MEGA4:分子进化遗传学分析(MEGA)软件版本4.0。
Mol Biol Evol. 2007 Aug;24(8):1596-9. doi: 10.1093/molbev/msm092. Epub 2007 May 7.
4
A detailed analysis of 16S ribosomal RNA gene segments for the diagnosis of pathogenic bacteria.用于病原菌诊断的16S核糖体RNA基因片段的详细分析。
J Microbiol Methods. 2007 May;69(2):330-9. doi: 10.1016/j.mimet.2007.02.005. Epub 2007 Feb 22.
5
Effect of Agitation on Ligninase Activity and Ligninase Production by Phanerochaete chrysosporium.搅拌对黄孢原毛平革菌木质素酶活性和木质素酶产量的影响。
Appl Environ Microbiol. 1990 Sep;56(9):2684-91. doi: 10.1128/aem.56.9.2684-2691.1990.
6
Control of membrane lipid fluidity by molecular thermosensors.分子热传感器对膜脂流动性的调控
J Bacteriol. 2004 Oct;186(20):6681-8. doi: 10.1128/JB.186.20.6681-6688.2004.
7
Production of fructosyl transferase by Aspergillus oryzae CFR 202 in solid-state fermentation using agricultural by-products.米曲霉CFR 202利用农业副产品进行固态发酵生产果糖基转移酶
Appl Microbiol Biotechnol. 2004 Oct;65(5):530-7. doi: 10.1007/s00253-004-1618-2. Epub 2004 Jun 25.
8
Biochemical characterization of alpha-amylase from the yeast Cryptococcus flavus.黄隐球酵母α-淀粉酶的生化特性
FEMS Microbiol Lett. 2004 Feb 16;231(2):165-9. doi: 10.1016/S0378-1097(03)00955-8.
9
Enzymes from extremophiles.来自极端微生物的酶。
Curr Opin Chem Biol. 2001 Apr;5(2):144-51. doi: 10.1016/s1367-5931(00)00183-6.
10
Influence of inoculum type and cultivation conditions on natamycin production by Streptomyces natalensis.接种物类型和培养条件对纳塔尔链霉菌生产纳他霉素的影响。
J Basic Microbiol. 2000;40(5-6):333-42.