Bohra Abhishek, Pandey Manish K, Jha Uday C, Singh Balwant, Singh Indra P, Datta Dibendu, Chaturvedi Sushil K, Nadarajan N, Varshney Rajeev K
Indian Institute of Pulses Research (IIPR), Kanpur, 208024, India,
Theor Appl Genet. 2014 Jun;127(6):1263-91. doi: 10.1007/s00122-014-2301-3. Epub 2014 Apr 8.
Given recent advances in pulse molecular biology, genomics-driven breeding has emerged as a promising approach to address the issues of limited genetic gain and low productivity in various pulse crops. The global population is continuously increasing and is expected to reach nine billion by 2050. This huge population pressure will lead to severe shortage of food, natural resources and arable land. Such an alarming situation is most likely to arise in developing countries due to increase in the proportion of people suffering from protein and micronutrient malnutrition. Pulses being a primary and affordable source of proteins and minerals play a key role in alleviating the protein calorie malnutrition, micronutrient deficiencies and other undernourishment-related issues. Additionally, pulses are a vital source of livelihood generation for millions of resource-poor farmers practising agriculture in the semi-arid and sub-tropical regions. Limited success achieved through conventional breeding so far in most of the pulse crops will not be enough to feed the ever increasing population. In this context, genomics-assisted breeding (GAB) holds promise in enhancing the genetic gains. Though pulses have long been considered as orphan crops, recent advances in the area of pulse genomics are noteworthy, e.g. discovery of genome-wide genetic markers, high-throughput genotyping and sequencing platforms, high-density genetic linkage/QTL maps and, more importantly, the availability of whole-genome sequence. With genome sequence in hand, there is a great scope to apply genome-wide methods for trait mapping using association studies and to choose desirable genotypes via genomic selection. It is anticipated that GAB will speed up the progress of genetic improvement of pulses, leading to the rapid development of cultivars with higher yield, enhanced stress tolerance and wider adaptability.
鉴于豆类分子生物学的最新进展,基因组驱动的育种已成为一种有前景的方法,可解决各种豆类作物遗传增益有限和生产力低下的问题。全球人口持续增长,预计到2050年将达到90亿。这种巨大的人口压力将导致粮食、自然资源和耕地的严重短缺。由于蛋白质和微量营养素营养不良人群比例增加,这种令人担忧的情况很可能在发展中国家出现。豆类作为蛋白质和矿物质的主要且经济实惠的来源,在缓解蛋白质热量营养不良、微量营养素缺乏及其他与营养不良相关的问题方面发挥着关键作用。此外,豆类是数百万在半干旱和亚热带地区从事农业的资源匮乏农民的重要生计来源。到目前为止,大多数豆类作物通过传统育种取得的有限成功不足以养活不断增长的人口。在这种背景下,基因组辅助育种(GAB)有望提高遗传增益。尽管豆类长期以来一直被视为小众作物,但豆类基因组学领域的最新进展值得关注,例如全基因组遗传标记的发现、高通量基因分型和测序平台、高密度遗传连锁/QTL图谱,更重要的是全基因组序列的可用性。有了基因组序列,就有很大的空间应用全基因组方法通过关联研究进行性状定位,并通过基因组选择选择理想的基因型。预计基因组辅助育种将加速豆类遗传改良的进程,从而快速培育出产量更高、抗逆性更强和适应性更广的品种。