Manci Elizabeth Ann, Hyacinth Hyacinth I, Capers Patrice L, Archer David R, Pitts Sydney, Ghosh Samit, Patrickson John, Titford Michael E, Ofori-Acquah Solomon F, Hibbert Jacqueline M
Centralized Pathology Unit for Study of Sickle Cell Disease, University of South Alabama Children's and Women's Hospital, Mobile, AL 33604, USA.
Stroke Center, Department of Neuroscience, Medical University of South Carolina, Charleston, SC 29425, USA Department of Microbiology, Biochemistry and Immunology, Morehouse School of Medicine, Atlanta, GA 30310, USA.
Exp Biol Med (Maywood). 2014 Aug;239(8):966-974. doi: 10.1177/1535370214531863. Epub 2014 May 19.
Previous reports have shown that a high protein diet improves weight gain and decreases expression of inflammatory markers in weanling Berkeley transgenic sickle cell mice. The effect of this diet on the underlying histopathology, however, has not been studied. Age-matched, male C57BL/6 controls (n = 24), Berkley sickle mice (n = 31) and Townes sickle mice (n = 14) were randomized in a terminal experiment at weaning to isoenergetic diets, with either normal (20%) or high (35%) amount of energy from protein, by replacing dextrin. Tissue sampling for blinded histologic study and scoring of changes at baseline and after 3 months of feedings showed progressive siderosis and infarcts in spleen, kidney, and liver in all sickle groups, and no significant changes in age- and sex-matched normal controls. High-protein (35%) fed Berkeley sickle mice had significantly fewer (p < 0.01) infarcts in spleen (35.7% less), liver (12.5% less), and kidney (28.6% less) and lower histopathologic scores (p < 0.01) for chronic tissue injury in liver and spleen than matched normal-protein (20%) fed Berkeley sickle mice. In addition, high-protein fed Townes sickle mice had less vascular leakage (∼36%) in the heart, lungs, and brain and a better survival rate (21%) than matched normal-protein Townes sickle mice. This is the first report of histopathologic evidence that a high protein:calorie diet attenuates sickle cell related chronic organ injury in transgenic sickle cell mouse models.
先前的报告显示,高蛋白饮食可促进断奶期的伯克利转基因镰状细胞小鼠体重增加,并降低炎症标志物的表达。然而,这种饮食对潜在组织病理学的影响尚未得到研究。在一项终末实验中,将年龄匹配的雄性C57BL/6对照小鼠(n = 24)、伯克利镰状小鼠(n = 31)和汤姆斯镰状小鼠(n = 14)在断奶时随机分为等能量饮食组,通过替代糊精,使蛋白质提供的能量占比分别为正常水平(20%)或高水平(35%)。对组织进行采样以进行盲法组织学研究,并对基线和喂养3个月后的变化进行评分,结果显示,所有镰状细胞组的脾脏、肾脏和肝脏均出现进行性含铁血黄素沉着和梗死,而年龄和性别匹配的正常对照组无明显变化。与摄入正常蛋白质(20%)的伯克利镰状小鼠相比,摄入高蛋白(35%)的伯克利镰状小鼠脾脏梗死(减少35.7%)、肝脏梗死(减少12.5%)和肾脏梗死(减少28.6%)明显减少(p < 0.01),肝脏和脾脏慢性组织损伤的组织病理学评分也更低(p < 0.01)。此外,与摄入正常蛋白质的汤姆斯镰状小鼠相比,摄入高蛋白的汤姆斯镰状小鼠心脏、肺和脑的血管渗漏减少(约36%),存活率更高(21%)。这是首份关于组织病理学证据的报告,表明高蛋白热量饮食可减轻转基因镰状细胞小鼠模型中与镰状细胞相关的慢性器官损伤。