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Medicinal plant activity on Helicobacter pylori related diseases.

作者信息

Wang Yuan-Chuen

机构信息

Yuan-Chuen Wang, Department of Food Science and Biotechnology, National Chung Hsing University, Taichung 402, Taiwan.

出版信息

World J Gastroenterol. 2014 Aug 14;20(30):10368-82. doi: 10.3748/wjg.v20.i30.10368.


DOI:10.3748/wjg.v20.i30.10368
PMID:25132753
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4130844/
Abstract

More than 50% of the world population is infected with Helicobacter pylori (H. pylori). The bacterium highly links to peptic ulcer diseases and duodenal ulcer, which was classified as a group I carcinogen in 1994 by the WHO. The pathogenesis of H. pylori is contributed by its virulence factors including urease, flagella, vacuolating cytotoxin A (VacA), cytotoxin-associated gene antigen (Cag A), and others. Of those virulence factors, VacA and CagA play the key roles. Infection with H. pylori vacA-positive strains can lead to vacuolation and apoptosis, whereas infection with cagA-positive strains might result in severe gastric inflammation and gastric cancer. Numerous medicinal plants have been reported for their anti-H. pylori activity, and the relevant active compounds including polyphenols, flavonoids, quinones, coumarins, terpenoids, and alkaloids have been studied. The anti-H. pylori action mechanisms, including inhibition of enzymatic (urease, DNA gyrase, dihydrofolate reductase, N-acetyltransferase, and myeloperoxidase) and adhesive activities, high redox potential, and hydrophilic/hydrophobic natures of compounds, have also been discussed in detail. H. pylori-induced gastric inflammation may progress to superficial gastritis, atrophic gastritis, and finally gastric cancer. Many natural products have anti-H. pylori-induced inflammation activity and the relevant mechanisms include suppression of nuclear factor-κB and mitogen-activated protein kinase pathway activation and inhibition of oxidative stress. Anti-H. pylori induced gastric inflammatory effects of plant products, including quercetin, apigenin, carotenoids-rich algae, tea product, garlic extract, apple peel polyphenol, and finger-root extract, have been documented. In conclusion, many medicinal plant products possess anti-H. pylori activity as well as an anti-H. pylori-induced gastric inflammatory effect. Those plant products have showed great potential as pharmaceutical candidates for H. pylori eradication and H. pylori induced related gastric disease prevention.

摘要

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本文引用的文献

[1]
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J Ethnopharmacol. 2013-12-25

[2]
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Braz J Microbiol. 2010-6-1

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J Ethnopharmacol. 2013-3-7

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Molecules. 2013-2-7

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Dig Dis Sci. 2013-2-20

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Food Chem Toxicol. 2012-12-22

[7]
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J Ethnopharmacol. 2012-12-7

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Front Cell Infect Microbiol. 2012-7-12

[9]
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Front Cell Infect Microbiol. 2012-3-27

[10]
Growth-inhibiting, bactericidal, and urease inhibitory effects of Paeonia lactiflora root constituents and related compounds on antibiotic-susceptible and -resistant strains of Helicobacter pylori.

J Agric Food Chem. 2012-8-31

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