Raz Sivan, Dan Orrie, Zysberg Leehu
Department of Psychology, The Center for Psychobiological Research, The Max Stern Yezreel Valley College, 19300, Israel; Department of Psychology, Tel Hai College, 12208, Israel.
Department of Psychology, The Center for Psychobiological Research, The Max Stern Yezreel Valley College, 19300, Israel.
Brain Cogn. 2014 Nov;91:79-86. doi: 10.1016/j.bandc.2014.09.003. Epub 2014 Sep 29.
The present study was aimed at identifying potential behavioral and neural correlates of Emotional Intelligence (EI) by using scalp-recorded Event-Related Potentials (ERPs). EI levels were defined according to both self-report questionnaire and a performance-based ability test. We identified ERP correlates of emotional processing by using a visual-emotional oddball paradigm, in which subjects were confronted with one frequent standard stimulus (a neutral face) and two deviant stimuli (a happy and an angry face). The effects of these faces were then compared across groups with low and high EI levels. The ERP results indicate that participants with high EI exhibited significantly greater mean amplitudes of the P1, P2, N2, and P3 ERP components in response to emotional and neutral faces, at frontal, posterior-parietal and occipital scalp locations. P1, P2 and N2 are considered indexes of attention-related processes and have been associated with early attention to emotional stimuli. The later P3 component has been thought to reflect more elaborative, top-down, emotional information processing including emotional evaluation and memory encoding and formation. These results may suggest greater recruitment of resources to process all emotional and non-emotional faces at early and late processing stages among individuals with higher EI. The present study underscores the usefulness of ERP methodology as a sensitive measure for the study of emotional stimuli processing in the research field of EI.
本研究旨在通过使用头皮记录的事件相关电位(ERP)来确定情商(EI)潜在的行为和神经关联。EI水平是根据自我报告问卷和基于表现的能力测试来定义的。我们使用视觉情绪oddball范式确定了情绪加工的ERP关联,在该范式中,受试者会面对一种频繁出现的标准刺激(中性面孔)和两种异常刺激(开心面孔和愤怒面孔)。然后比较了低EI水平组和高EI水平组对这些面孔的反应。ERP结果表明,高EI参与者在额叶、顶叶后部和枕叶头皮部位对情绪面孔和中性面孔做出反应时,P1、P2、N2和P3 ERP成分的平均波幅显著更大。P1、P2和N2被认为是与注意力相关过程的指标,并且与对情绪刺激的早期注意有关。较晚出现的P3成分被认为反映了更精细的、自上而下的情绪信息加工,包括情绪评估以及记忆编码和形成。这些结果可能表明,高EI个体在早期和晚期加工阶段会调动更多资源来处理所有情绪面孔和非情绪面孔。本研究强调了ERP方法作为EI研究领域中情绪刺激加工研究的一种敏感测量方法的有用性。