Wu Jin-Bin, Kuo Yueh-Hsiung, Lin Cheng-Hsiu, Ho Hui-Ya, Shih Chun-Ching
Graduate Institute of Pharmaceutical Chemistry and ‡Department of Chinese Pharmaceutical Sciences and Chinese Medicine Resources, China Medical University , Taichung City 40402, Taiwan.
J Agric Food Chem. 2014 Nov 5;62(44):10717-26. doi: 10.1021/jf503334d. Epub 2014 Oct 27.
This study was designed to evaluate the effects and mechanism of tormentic acid (PTA) on diabetes and dyslipidemia in high-fat (HF)-fed mice. Feeding C57BL/6J mice with a HF diet for 12 weeks induced type 2 diabetes and hyperlipidemia. During the last 4 weeks, the mice were given orally PTA (at two dosages) or rosiglitazone (Rosi) or water. In this study, the HF diet increased glucose, triglyceride, insulin, and leptin levels, whereas PTA effectively prevented these phenomena and ameliorated insulin resistance. PTA reduced visceral fat mass and hepatic triacylglycerol contents; moreover, PTA significantly decreased both the area of adipocytes and ballooning degeneration of hepatocytes. PTA caused increased skeletal muscular AMP-activated protein kinase (AMPK) phosphorylation and Akt phosphorylation and glucose transporter 4 (GLUT4) proteins, but reduced the hepatic expressions of phosphenolpyruvate carboxykinase (PEPCK) and glucose-6-phosphatase (G6 Pase) genes. PTA enhanced skeletal muscular Akt phosphorylation and increased insulin sensitivity. PTA also enhanced phospho-AMPK in the liver. Therefore, it is possible that the activation of AMPK by PTA results in decreasing hepatic glucose production while increasing skeletal muscular GLUT4 contents, thus contributing to attenuating the diabetic state. Moreover, PTA exhibits an antihyperlipidemic effect by down-regulations of the hepatic sterol regulatory element binding protein-1c (SREBP-1c) and apolipoprotein C-III (apo C-III) and an increased peroxisome proliferator activated receptor (PPAR)-α expression, thus resulting in decreases in blood triglycerides. These findings demonstrated that PTA was effective for the treatment of diabetes and hyperlipidemia in HF-fed mice.
本研究旨在评估 tormentic 酸(PTA)对高脂(HF)喂养小鼠的糖尿病和血脂异常的影响及作用机制。给 C57BL/6J 小鼠喂食 HF 饮食 12 周可诱导 2 型糖尿病和高脂血症。在最后 4 周,给小鼠口服 PTA(两种剂量)、罗格列酮(Rosi)或水。在本研究中,HF 饮食增加了血糖、甘油三酯、胰岛素和瘦素水平,而 PTA 有效预防了这些现象并改善了胰岛素抵抗。PTA 减少了内脏脂肪量和肝脏甘油三酯含量;此外,PTA 显著减小了脂肪细胞面积和肝细胞气球样变性。PTA 导致骨骼肌中 AMP 激活的蛋白激酶(AMPK)磷酸化、Akt 磷酸化以及葡萄糖转运蛋白 4(GLUT4)蛋白增加,但降低了肝脏中磷酸烯醇式丙酮酸羧激酶(PEPCK)和葡萄糖-6-磷酸酶(G6 Pase)基因的表达。PTA 增强了骨骼肌 Akt 磷酸化并提高了胰岛素敏感性。PTA 还增强了肝脏中的磷酸化 AMPK。因此,PTA 激活 AMPK 可能导致肝脏葡萄糖生成减少,同时增加骨骼肌 GLUT4 含量,从而有助于减轻糖尿病状态。此外,PTA 通过下调肝脏固醇调节元件结合蛋白-1c(SREBP-1c)和载脂蛋白 C-III(apo C-III)以及增加过氧化物酶体增殖物激活受体(PPAR)-α表达发挥抗高脂血症作用,从而导致血液甘油三酯降低。这些发现表明,PTA 对 HF 喂养小鼠的糖尿病和高脂血症治疗有效。