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三种 H3 亚型流感病毒的 pH 敏感性、酸稳定性和融合性的变化。

Variations in pH sensitivity, acid stability, and fusogenicity of three influenza virus H3 subtypes.

机构信息

School of Chemical and Biomolecular Engineering, Cornell University, Ithaca, New York, USA.

Department of Microbiology and Immunology, Cornell University, Ithaca, New York, USA.

出版信息

J Virol. 2015 Jan;89(1):350-60. doi: 10.1128/JVI.01927-14. Epub 2014 Oct 15.

Abstract

UNLABELLED

Influenza A virus strains adapt to achieve successful entry into host species. Entry is mediated by the viral membrane protein hemagglutinin (HA), which triggers membrane fusion and genome release under acidic conditions in the endosome. In addition to changes in the receptor binding domain, the acid stability of HA has been linked to the successful transmission of virus between avian and human hosts. However, to fully understand the connection between changes in HA and host tropism, additional factors relevant to HA structure-function and membrane fusion are also likely to be important. Using single-particle-tracking (SPT) techniques, individual membrane fusion events can be observed under specific conditions, which provide detailed information regarding HA pH sensitivity and acid stability and the rate and extent of membrane fusion. This provides a comparative way to characterize and distinguish influenza virus fusion properties among virus strains. We used SPT to quantify the fusion properties of three H3 influenza strains: A/Aichi/68/H3N2 (X:31), A/Udorn/72/H3N2 (Udorn), and A/Brisbane/07/H3N2 (Brisbane). The rate of fusion for the most clinically relevant strain, Brisbane, is generally insensitive to decreasing pH, while the fusion of the egg-adapted strains Udorn and X:31 is strongly dependent on pH (and is faster) as the pH decreases. All strains exhibit similar acid stability (the length of time that they remain fusogenic in an acidic environment) at higher pHs, but the egg-adapted strains become less acid stable at lower pHs. Thus, it appears that the laboratory-adapted H3 strains tested may have evolved to compensate for the faster HA deactivation at low pH, with a commensurate increase in the rate of fusion and number of proteins facilitating fusion, relative to the Brisbane strain.

IMPORTANCE

The ability of influenza virus to release its genome under different acidic conditions has recently been linked to the transmission of influenza virus between different species. However, it is yet to be determined how acid-induced membrane fusion varies with virus strain and influences tropism. The results presented here are the results of an intra-H3-subtype study of acid stability and fusion kinetics. Using a single-particle-tracking (SPT) technique, we show here that the highest pH that initiates fusion is not necessarily the pH at which the kinetics of fusion is fastest and most abundant for a given strain. Strains exhibit different fusion behaviors, as evidenced by their unique kinetic trends; pH sensitivities, as evidenced by the differences when the first fusion events commence; and HA stabilities, as evidenced by the length of time that virions can persist in an acidic environment and still be fusion competent.

摘要

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流感 A 病毒株通过适应成功进入宿主物种。进入是由病毒膜蛋白血凝素 (HA)介导的,HA 在内涵体中的酸性条件下触发膜融合和基因组释放。除受体结合域的变化外,HA 的酸稳定性与病毒在禽和人宿主之间的成功传播有关。然而,要充分了解 HA 变化与宿主嗜性之间的联系,与 HA 结构-功能和膜融合相关的其他因素也可能很重要。使用单粒子跟踪 (SPT) 技术,可以在特定条件下观察到单个膜融合事件,从而提供有关 HA pH 敏感性和酸稳定性以及膜融合的速率和程度的详细信息。这为在病毒株之间比较和区分流感病毒融合特性提供了一种方法。我们使用 SPT 来量化三种 H3 流感株的融合特性:A/Aichi/68/H3N2(X:31)、A/Udorn/72/H3N2(Udorn)和 A/Brisbane/07/H3N2(Brisbane)。最具临床相关性的菌株 Brisbane 的融合速率通常对 pH 值降低不敏感,而鸡蛋适应株 Udorn 和 X:31 的融合则强烈依赖 pH 值(并且更快),因为 pH 值降低。所有菌株在较高 pH 值时表现出相似的酸稳定性(在酸性环境中保持融合性的时间长度),但鸡蛋适应株在较低 pH 值时的酸稳定性降低。因此,似乎经过实验室适应的 H3 株系已经进化到可以补偿在低 pH 值下更快的 HA 失活,相应地增加了融合的速率和促进融合的蛋白质数量,与 Brisbane 株系相比。

重要性

流感病毒在不同酸性条件下释放基因组的能力最近与不同物种之间流感病毒的传播有关。然而,目前还不清楚酸诱导的膜融合如何因病毒株而异,并影响嗜性。这里呈现的结果是 H3 亚型内关于酸稳定性和融合动力学的研究结果。使用单粒子跟踪 (SPT) 技术,我们在这里表明,启动融合的最高 pH 值不一定是融合动力学最快且最丰富的 pH 值给定菌株。不同的菌株表现出不同的融合行为,这体现在它们独特的动力学趋势中;pH 敏感性,表现在首次融合事件开始时的差异;以及 HA 稳定性,表现在病毒粒子在酸性环境中能够持续存在并仍然具有融合能力的时间长度。

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