Coull Nicole A, Watkins Samuel L, Aldous Jeffrey W F, Warren Lee K, Chrismas Bryna C R, Dascombe Benjamin, Mauger Alexis R, Abt Grant, Taylor Lee
Department of Sport Science and Physical Activity, Institute for Sport and Physical Activity Research (ISPAR), University of Bedfordshire, Bedford, UK.
Eur J Appl Physiol. 2015 Feb;115(2):373-86. doi: 10.1007/s00421-014-3022-7. Epub 2014 Oct 19.
The aim of this study was to investigate the effect of tyrosine (TYR) ingestion on cognitive and physical performance during soccer-specific exercise in a warm environment.
Eight male soccer players completed an individualised 90 min soccer-simulation intermittent soccer performance test (iSPT), on a non-motorised treadmill, on two occasions, within an environmental chamber (25 °C, 40 % RH). Participants ingested tyrosine (TYR; 250 mL sugar free drink plus 150 mg kg body mass(-1) TYR) at both 5 h and 1 h pre-exercise or a placebo control (PLA; 250 mL sugar free drink only) in a double-blind, randomised, crossover design. Cognitive performance (vigilance and dual-task) and perceived readiness to invest physical effort (RTIPE) and mental effort (RTIME) were assessed: pre-exercise, half-time, end of half-time and immediately post-exercise. Physical performance was assessed using the total distance covered in both halves of iSPT.
Positive vigilance responses (HIT) were significantly higher (12.6 ± 1.7 vs 11.5 ± 2.4, p = 0.015) with negative responses (MISS) significantly lower (2.4 ± 1.8 vs 3.5 ± 2.4, p = 0.013) in TYR compared to PLA. RTIME scores were significantly higher in the TYR trial when compared to PLA (6.7 ± 1.2 vs 5.9 ± 1.2, p = 0.039). TYR had no significant (p > 0.05) influence on any other cognitive or physical performance measure.
The results show that TYR ingestion is associated with improved vigilance and RTIME when exposed to individualised soccer-specific exercise (iSPT) in a warm environment. This suggests that increasing the availability of TYR may improve cognitive function during exposure to exercise-heat stress.
本研究旨在探讨在温暖环境下进行足球专项运动时,摄入酪氨酸(TYR)对认知和身体表现的影响。
八名男性足球运动员在环境舱(25°C,40%相对湿度)内,在非电动跑步机上进行了两次个性化的90分钟足球模拟间歇足球表现测试(iSPT)。参与者在运动前5小时和1小时摄入酪氨酸(TYR;250毫升无糖饮料加150毫克/千克体重的TYR)或安慰剂对照(PLA;仅250毫升无糖饮料),采用双盲、随机、交叉设计。评估了认知表现(警觉性和双任务)以及投入体力(RTIPE)和脑力(RTIME)的感知准备程度:运动前、半场休息时、半场结束时和运动后立即评估。使用iSPT上下半场覆盖的总距离评估身体表现。
与PLA相比,TYR组的积极警觉反应(命中)显著更高(12.6±1.7对11.5±2.4,p = 0.015),消极反应(未命中)显著更低(2.4±1.8对3.5±2.4,p = 0.013)。与PLA相比,TYR试验中的RTIME得分显著更高(6.7±1.2对5.9±1.2,p = 0.039)。TYR对任何其他认知或身体表现指标均无显著(p>0.05)影响。
结果表明,在温暖环境下进行个性化足球专项运动(iSPT)时,摄入TYR与提高警觉性和RTIME有关。这表明增加TYR的可用性可能会改善运动热应激期间的认知功能。