Buettner Garry R
GSF Forschungszenirum, Institut für Strahlenbiologie, D-8042 Neuherberg (F.R.G.).
J Electroanal Chem Interfacial Electrochem. 1987 Dec 1;18(1-3):29-36. doi: 10.1016/0302-4598(87)85005-5.
Aspects of the kinetics and thermodynamics of the iron-catalysed Haber-Weiss reaction are discussed with special emphasis on the potential sources of iron. In addition, the properties of the iron chelates that inhibit the Haber-Weiss reaction are considered.
本文讨论了铁催化哈伯-维希反应的动力学和热力学方面,特别强调了铁的潜在来源。此外,还考虑了抑制哈伯-维希反应的铁螯合物的性质。