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来自代谢工程水稻的叶酸:大鼠长期研究

Folates from metabolically engineered rice: a long-term study in rats.

作者信息

Kiekens Filip, Blancquaert Dieter, Devisscher Lindsey, Van Daele Jeroen, Stove Veronique V, Delanghe Joris R, Van Der Straeten Dominique, Lambert Willy E, Stove Christophe P

机构信息

Laboratory of Toxicology, Ghent University, Ottergemsesteenweg, Ghent, Belgium.

出版信息

Mol Nutr Food Res. 2015 Mar;59(3):490-500. doi: 10.1002/mnfr.201400590. Epub 2015 Jan 27.

Abstract

SCOPE

The biological impact of folates from folate rice, a metabolically engineered (biofortified) rice line, rich in folates, was investigated. Its consumption may be helpful to fight folate deficiency. Our objective was to investigate the potential of folate rice to supply the organism with folates and evaluate its biological effectiveness using a rat model.

METHODS AND RESULTS

Five groups of 12 Wistar rats were monitored during a 7/12-wk depletion/repletion trial. Animals receiving folate-free diet (0 μg/rat/day) and those additionally receiving wild-type rice (on average 0.11 μg/rat/day) suffered from decreased hematocrit and lower folate concentrations in both plasma and RBCs. This resulted in serious morbidity and even lethality during the trial. In contrast, all animals receiving a daily supplement of folate rice or folic acid fortified rice (on average 3.00 μg/rat/day and 3.12 μg/rat/day, respectively) and those receiving a positive control diet (11.4 to 25.0 μg/rat/day), survived. In these groups, the hematocrit normalized, plasma and RBC folate concentrations increased and pronounced hyperhomocysteinemia was countered.

CONCLUSION

Using an animal model, we demonstrated that biofortified folate rice is a valuable source of dietary folate, as evidenced by folate determination in plasma and RBCs, the alleviation of anemia and counteraction of pronounced hyperhomocysteinemia.

摘要

范围

对富含叶酸的代谢工程(生物强化)水稻品系——叶酸大米的生物学影响进行了研究。食用叶酸大米可能有助于对抗叶酸缺乏。我们的目标是利用大鼠模型研究叶酸大米为机体提供叶酸的潜力,并评估其生物学有效性。

方法与结果

在一项为期7/12周的耗竭/补充试验中对五组每组12只Wistar大鼠进行了监测。接受无叶酸饮食(0微克/大鼠/天)的动物以及另外接受野生型大米(平均0.11微克/大鼠/天)的动物,其血细胞比容降低,血浆和红细胞中的叶酸浓度也较低。这导致在试验期间出现严重发病甚至死亡。相比之下,所有每日补充叶酸大米或叶酸强化大米(分别平均为3.00微克/大鼠/天和3.12微克/大鼠/天)的动物以及接受阳性对照饮食(11.4至25.0微克/大鼠/天)的动物均存活。在这些组中,血细胞比容恢复正常,血浆和红细胞叶酸浓度升高,明显的高同型半胱氨酸血症得到缓解。

结论

通过动物模型,我们证明了生物强化叶酸大米是膳食叶酸的宝贵来源,血浆和红细胞中的叶酸测定、贫血的缓解以及明显高同型半胱氨酸血症的对抗都证明了这一点。

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