Sayón-Orea Carmen, Santiago Susana, Cuervo Marta, Martínez-González Miguel A, Garcia Aquilino, Martínez Jose Alfredo
From the 1Department of Preventive Medicine and Public Health, University of Navarra, Pamplona, Spain; 2Center for Nutritional Research, Department of Food Sciences and Physiology, University of Navarra, Pamplona, Spain; 3CIBERobn Physiopathology of Obesity and Nutrition, Institute of Health Carlos III, Madrid, Spain; and 4Spanish Pharmacists Council, Madrid, Spain.
Menopause. 2015 Jul;22(7):750-7. doi: 10.1097/GME.0000000000000378.
This study aims to assess the relationship of adherence to the Mediterranean dietary pattern, as well as the presence of menopausal symptoms, with overweight/obesity in Spanish perimenopausal and postmenopausal women.
Participants in this cross-sectional study were 8,954 Spanish perimenopausal or postmenopausal women. Anthropometric measurements were recorded, and all women were interviewed to assess their adherence to the Mediterranean dietary pattern, using a validated questionnaire and the Menopause and Health subscale of the validated Cervantes Scale. A logistic regression model was used to investigate the association between categories of adherence to the Mediterranean diet and the odds of being overweight/obese. Multinomial logistic regression was used to study the association between menopausal symptoms and the odds of being overweight/obese (reference categories: participants in the low-adherence category and participants with no menopausal problems).
After adjustment for relevant confounders, the odds ratio (95% CI) for being overweight/obese among women in the highest category of adherence to the Mediterranean dietary pattern was 0.68 (0.60-0.78; P for trend <0.001). The odds ratio (95% CI) for being overweight/obese was 3.05 (1.98-4.71) for the category "severe problems" in comparison with the category "no problems."
Higher adherence to a healthy dietary pattern (Mediterranean diet) is inversely associated with overweight/obesity in perimenopausal and postmenopausal women. The occurrence of low to severe problems during perimenopause or postmenopause is positively associated with overweight/obesity. Therefore, high adherence to the Mediterranean dietary pattern and a body mass index of 25kg/m(2) or lower might improve quality of life in women at these stages.
本研究旨在评估西班牙围绝经期和绝经后女性坚持地中海饮食模式以及存在绝经症状与超重/肥胖之间的关系。
这项横断面研究的参与者为8954名西班牙围绝经期或绝经后女性。记录人体测量数据,使用经过验证的问卷和经过验证的塞万提斯量表中的绝经与健康子量表,对所有女性进行访谈以评估她们对地中海饮食模式的坚持程度。使用逻辑回归模型研究地中海饮食坚持程度类别与超重/肥胖几率之间的关联。使用多项逻辑回归研究绝经症状与超重/肥胖几率之间的关联(参考类别:低坚持程度类别参与者和无绝经问题的参与者)。
在对相关混杂因素进行调整后,坚持地中海饮食模式最高类别的女性中超重/肥胖的优势比(95%可信区间)为0.68(0.60 - 0.78;趋势P<0.001)。与“无问题”类别相比,“严重问题”类别中超重/肥胖的优势比(95%可信区间)为3.05(1.98 - 4.71)。
围绝经期和绝经后女性中,更高程度地坚持健康饮食模式(地中海饮食)与超重/肥胖呈负相关。围绝经期或绝经后出现轻度至重度问题与超重/肥胖呈正相关。因此,高度坚持地中海饮食模式且体重指数为25kg/m²或更低可能会改善这些阶段女性的生活质量。