Eischeid Anne C, Kasko Sasha M
U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 5100 Paint Branch Parkway, College Park, Maryland 20740, USA.
J Food Prot. 2015 Jan;78(1):230-4. doi: 10.4315/0362-028X.JFP-14-203.
Real-time PCR has been used widely in numerous fields. In food safety, it has been applied to detection of microbes and other contaminants, including food allergens. Interest in rapid (fast) cycling real-time PCR has grown because it yields results in less time than does conventional cycling. However, fast cycling can adversely affect assay performance. Here we report on tests of commercial master mixes specifically designed for fast real-time PCR using a shrimp allergen assay we previously developed and validated. The objective of this work was to determine whether specialized commercial master mixes lead to improved assay performance in rapid cycling. Real-time PCR assays were carried out using four different master mixes and two different rapid cycling protocols. Results indicated that specialized master mixes did yield quality results. In many cases, linear ranges spanned up to 7 orders of magnitude, R(2) values were at least 0.95, and reaction efficiencies were within or near the optimal range of 90 to 110%. In the faster of the two rapid cycling protocols tested, assay performance and PCR amplification were markedly better for the shorter PCR product. In conclusion, specialized commercial master mixes were effective as part of rapid cycling protocols, but conventional cycling as used in our previous work is more reliable for the shrimp assay tested.
实时荧光定量PCR已在众多领域广泛应用。在食品安全领域,它已被用于检测微生物和其他污染物,包括食品过敏原。对快速循环实时荧光定量PCR的兴趣与日俱增,因为它比传统循环能在更短时间内得出结果。然而,快速循环可能会对检测性能产生不利影响。在此,我们报告使用我们之前开发并验证的虾过敏原检测方法,对专门为快速实时荧光定量PCR设计的商用预混液进行的测试。这项工作的目的是确定专门的商用预混液是否能在快速循环中提高检测性能。使用四种不同的预混液和两种不同的快速循环方案进行实时荧光定量PCR检测。结果表明,专门的预混液确实能产生高质量的结果。在许多情况下,线性范围跨度高达7个数量级,R²值至少为0.95,反应效率在90%至110%的最佳范围内或接近该范围。在测试的两种快速循环方案中较快的那种方案里,较短PCR产物的检测性能和PCR扩增明显更好。总之,专门的商用预混液作为快速循环方案的一部分是有效的,但我们之前工作中使用的传统循环对于所测试的虾检测更为可靠。