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朝鲜山胡椒对紫外线B诱导的人HaCaT角质形成细胞氧化应激的保护作用。

Protective Effects of Lindera coreana on UVB-induced Oxidative Stress in Human HaCaT Keratinocytes.

作者信息

Song Jia-Le, Gao Yang

机构信息

Department of Nutrition and Food Hygiene, School of Public Health, Guilin Medical University, People's Republic of China. ; Department of Food Science and Nutrition, Pusan National University, Busan 609-735, South Korea.

Department of Pharmacy, Northern Jiangsu People's Hospital Affiliated to Yangzhou University (Clinical Medical College of Yangzhou University), Yangzhou, Jiangsu 225001,People's Republic of China.

出版信息

Iran J Pharm Res. 2014 Fall;13(4):1369-78.

PMID:25587326
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4232803/
Abstract

The present study was designed to investigate the protective effect of ethanol extracts from Lindera coreana leaves (LCE) on UVB-induced oxidative stress in HaCaT keratinocytes. The HaCaT cells were pretreated with LCE for 24 h and then exposed to UVB (20 mJ/cm(2)) for 2 h. UVB significantly decreased the cell viability (p<0.05). LCE did not exhibit significantly cytotoxic effects and increased the viability of the HaCaT cells in a concentration-dependent manner. To further investigate the protective effects of LCE on UVB-induced oxidative stress in HaCaT cells, the cellular levels of reactive oxygen species (ROS), lipid peroxidation and endogenous antioxidant enzymes, including catalase (CAT), superoxide dismutase (SOD) and glutathione peroxidase (GSH-px), were analyzed. LCE decreased the intracellular levels of ROS and lipid peroxidation and increased the activity of antioxidant enzymes. These results suggest that LCE exerted cytoprotective activity against UVB-induced oxidative stress in HaCaT cells through the inhibition of lipid peroxidation, reduction of ROS levels and stimulation of antioxidant enzymes activities. In addition, LCE also decreased the TNF-α, IL-1β and IL-6 levels in UVB-irradiated HaCaT cells.

摘要

本研究旨在探讨香叶树叶片乙醇提取物(LCE)对紫外线B(UVB)诱导的HaCaT角质形成细胞氧化应激的保护作用。将HaCaT细胞用LCE预处理24小时,然后暴露于UVB(20 mJ/cm²)2小时。UVB显著降低了细胞活力(p<0.05)。LCE未表现出明显的细胞毒性作用,并以浓度依赖的方式提高了HaCaT细胞的活力。为了进一步研究LCE对UVB诱导的HaCaT细胞氧化应激的保护作用,分析了细胞内活性氧(ROS)、脂质过氧化水平以及内源性抗氧化酶,包括过氧化氢酶(CAT)、超氧化物歧化酶(SOD)和谷胱甘肽过氧化物酶(GSH-px)的水平。LCE降低了细胞内ROS和脂质过氧化水平,并提高了抗氧化酶的活性。这些结果表明,LCE通过抑制脂质过氧化、降低ROS水平和刺激抗氧化酶活性,对UVB诱导的HaCaT细胞氧化应激发挥了细胞保护作用。此外,LCE还降低了UVB照射的HaCaT细胞中肿瘤坏死因子-α(TNF-α)、白细胞介素-1β(IL-1β)和白细胞介素-6(IL-6)的水平。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/f3b971529594/ijpr-13-1369-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/43a11aaf070f/ijpr-13-1369-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/e79c6a8d9963/ijpr-13-1369-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/d863f26136d1/ijpr-13-1369-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/9bfe348924dd/ijpr-13-1369-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/f3b971529594/ijpr-13-1369-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/43a11aaf070f/ijpr-13-1369-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/e79c6a8d9963/ijpr-13-1369-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/d863f26136d1/ijpr-13-1369-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/9bfe348924dd/ijpr-13-1369-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2c3a/4232803/f3b971529594/ijpr-13-1369-g005.jpg

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