Ramakrishnan Vrinda, Goveas Louella Concepta, Halami Prakash M, Narayan Bhaskar
Department of Food Microbiology, CSIR - Central Food Technological Research Institute (CSIR-CFTRI), Mysore, 570 020 India.
Department of Food Microbiology, CSIR - Central Food Technological Research Institute (CSIR-CFTRI), Mysore, 570 020 India ; CSIR-Central Food Technological Research Institute, Mysore, 570 020 India.
J Food Sci Technol. 2015 Mar;52(3):1328-38. doi: 10.1007/s13197-013-1141-5. Epub 2013 Aug 15.
Enterococcus durans NCIM5427 (ED-27), capable of producing an intracellular acid stable lipase, was isolated from fish processing waste. Its growth and subsequent lipase production was optimized by Box Behneken design (optimized conditions: 5 % v/v fish waste oil (FWO), 0.10 mg/ml fish waste protein hydrolysates (FWPH) at 48 h of fermentation time). Under optimized conditions, ED-27 showed a 3.0 fold increase (207.6 U/ml to 612.53 U/ml) in lipase production, as compared to un-optimized conditions. Cell growth and lipase production was modeled using Logistic and Luedeking-Piret model, respectively; and lipase production by ED-27 was found to be growth-associated. Lipase produced by ED-27 showed stability at low pH ranges from 2 to 5 with its optimal activity at 30 °C , pH 4.6; showed metal ion dependent activity wherein its catalytic activity was activated by barium, sodium, lithium and potassium (10 mM); reduced by calcium and magnesium (10 mM). However, iron and mercury (5 mM) completely inactivated the enzyme. In addition, modifying agents like SDS, DTT, β-ME (1%v/v) increased activity of lipase of ED-27; while, PMSF, DEPC and ascorbic acid resulted in a marked decrease. ED-27 had maximum cell growth of 9.90309 log CFU/ml under optimized conditions as compared to 13 log CFU/ml in MRS. The lipase produced has potential application in poultry and slaughterhouse waste management.
耐久肠球菌NCIM5427(ED - 27)能够产生一种细胞内酸稳定脂肪酶,它是从鱼类加工废料中分离出来的。通过Box Behneken设计对其生长及后续脂肪酶的产生进行了优化(优化条件:5% v/v鱼类废料油(FWO),0.10 mg/ml鱼类废料蛋白水解物(FWPH),发酵时间48小时)。在优化条件下,与未优化条件相比,ED - 27的脂肪酶产量增加了3.0倍(从207.6 U/ml增至612.53 U/ml)。分别使用逻辑模型和Luedeking - Piret模型对细胞生长和脂肪酶产生进行建模;发现ED - 27产生的脂肪酶与生长相关。ED - 27产生的脂肪酶在2至5的低pH范围内表现出稳定性,其最佳活性在30℃、pH 4.6时;表现出金属离子依赖性活性,其中钡、钠、锂和钾(10 mM)可激活其催化活性;钙和镁(10 mM)可降低其活性。然而,铁和汞(5 mM)会使该酶完全失活。此外,SDS、DTT、β - ME(1% v/v)等修饰剂可提高ED - 27脂肪酶的活性;而PMSF、DEPC和抗坏血酸则会导致活性显著降低。在优化条件下,ED - 27的最大细胞生长量为9.90309 log CFU/ml,而在MRS中为13 log CFU/ml。所产生的脂肪酶在禽类和屠宰场废物管理中具有潜在应用价值。