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使用糖浆制剂对主要瓜可药代谢物进行动力学研究以及确定人类香豆素代谢的替代途径。

A kinetic study of the main guaco metabolites using syrup formulation and the identification of an alternative route of coumarin metabolism in humans.

作者信息

Gasparetto João Cleverson, Peccinini Rosângela Gonçalves, de Francisco Thais Martins Guimarães, Cerqueira Letícia Bonâncio, Campos Francinete Ramos, Pontarolo Roberto

机构信息

Department of Pharmacy, Universidade Federal do Paraná, Curitiba, PR, Brazil.

Department of Natural Active Principles and Toxicology, Universidade Estadual Paulista Julio de Mesquita Filho, Araraquara, SP, Brazil.

出版信息

PLoS One. 2015 Mar 10;10(3):e0118922. doi: 10.1371/journal.pone.0118922. eCollection 2015.

Abstract

For decades guaco species have been empirically used for the treatment of respiratory diseases. However, studies have shown that the toxic and therapeutic effects of the main guaco metabolites are dose-dependent, and none clinical study was done to evaluate the behavior of these substances in humans. In this work, a pilot study measuring the kinetic profile of the main guaco metabolites was performed leading to the knowledge of an alternative route of coumarin metabolism in humans. Initial screenings demonstrated that the administration of 60 mL of guaco syrup (single dose) did not provide sufficient levels of coumarin (COU), 7-hydroxycoumarin (7-HCOU), o-coumaric acid (OCA) and kaurenoic acid (KAU). The pharmacokinetic parameters were calculated by orally administering 60 mL of guaco syrup spiked with 1500 mg of COU. The kinetic study demonstrated that the plasmatic levels of 7-HCOU (considered the main metabolite of COU) were 10 times lower than the levels of COU, and the kinetic profile of 7-HCOU suggests sequential metabolism in the liver with low access of 7-HCOU to the systemic circulation. The study also demonstrated that OCA is one of the main bioavailable metabolites of COU. Therefore, the hydrolysis of the lactone ring forming a carboxylated compound is one of the possible routes of COU metabolism in humans. The half-lives of COU, 7-HCOU and OCA were approximately 4.0, 1.0 and 3.0 h, respectively and there was evidence that the recommended dosage of guaco syrup did not provide sufficient levels of COU, 7-HCOU or OCA to obtain a bronchodilation effect. Clinical studies are necessary to prove the efficacy and safety of products based on guaco.

摘要

几十年来,瓜可植物一直被凭经验用于治疗呼吸道疾病。然而,研究表明,瓜可主要代谢产物的毒性和治疗作用具有剂量依赖性,且尚未进行临床研究来评估这些物质在人体中的行为。在这项研究中,开展了一项测量瓜可主要代谢产物动力学特征的初步研究,从而了解香豆素在人体中的另一种代谢途径。初步筛选表明,服用60毫升瓜可糖浆(单剂量)无法提供足够水平的香豆素(COU)、7-羟基香豆素(7-HCOU)、邻香豆酸(OCA)和贝壳杉烯酸(KAU)。通过口服60毫升添加了1500毫克COU的瓜可糖浆来计算药代动力学参数。动力学研究表明,7-HCOU(被认为是COU的主要代谢产物)的血浆水平比COU的水平低1​​0倍,并且7-HCOU的动力学特征表明其在肝脏中依次代谢,进入体循环的7-HCOU较少。该研究还表明,OCA是COU的主要生物可利用代谢产物之一。因此,内酯环水解形成羧化化合物是COU在人体中可能的代谢途径之一。COU、7-HCOU和OCA的半衰期分别约为4.0、1.0和3.0小时,并且有证据表明,推荐剂量的瓜可糖浆无法提供足够水平的COU、7-HCOU或OCA以获得支气管扩张作用。有必要开展临床研究来证明基于瓜可的产品的有效性和安全性。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dd40/4355590/7144f6636f19/pone.0118922.g001.jpg

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