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Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.
BMJ. 2015 Mar 26;350:h1702. doi: 10.1136/bmj.h1702.
2
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Feasibility of recommending certain replacement or alternative fats.推荐某些替代脂肪的可行性。
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Country-level incidence of Alzheimer disease and related dementias is associated with increased omega-6-PUFA consumption.国家层面的阿尔茨海默病及相关痴呆症发病率与ω-6多不饱和脂肪酸摄入量增加有关。
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Global Access to Uncontaminated Omega-3 Polyunsaturated Fatty Acids Requires Attention.全球获取未受污染的欧米伽-3多不饱和脂肪酸问题需引起关注。
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Country Level Incidence of Alzheimer Disease and Related Dementias is Associated with Increased Omega6 PUFA Consumption.国家层面阿尔茨海默病及相关痴呆症的发病率与ω-6多不饱和脂肪酸摄入量增加有关。
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Low Omega-3 intake is associated with high rates of depression and preterm birth on the country level.低欧米伽 3 摄入量与国家层面的高抑郁率和早产率有关。
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Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys.

出版信息

BMJ. 2015 Mar 26;350:h1702. doi: 10.1136/bmj.h1702.

DOI:10.1136/bmj.h1702
PMID:25813336
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4589816/
Abstract
摘要