Vigreux-Besret Carole, Mahé Aurélie, Ledoux Gérald, Garnier Alexandra, Rosin Christophe, Baert Alain, Joyeux Michel, Badot Pierre-Marie, Panetier Pascale, Rivière Gilles
a French Agency for Food, Environmental and Occupational Health & Safety , Maisons-Alfort Cedex , France.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(7):1148-55. doi: 10.1080/19440049.2015.1036382. Epub 2015 Apr 24.
Perchlorate ions ClO4(-), known to inhibit competitively the uptake of iodine by the thyroid, have been detected in drinking water in France as well as in infant formulae. A tolerable daily intake (TDI) has been established at 0.7 µg kg(-1) bw day(-1) based on the inhibition of iodine uptake. Due to this mechanism of action, the iodine status could strongly influence the biological effect of perchlorate. Perchlorate concentrations in water and infant formulae were measured and the exposure of children under 6 months of age calculated. It appeared that the TDI could be exceeded in some children. As the iodine status is not optimal within the entire French population, there appears to be a need to clarify the sources of perchlorate ultimately to decrease exposure.
高氯酸根离子ClO4(-) 已知会竞争性抑制甲状腺对碘的摄取,在法国的饮用水以及婴儿配方奶粉中都检测到了这种物质。基于对碘摄取的抑制作用,已确定可耐受的每日摄入量(TDI)为0.7微克/千克体重/天。由于这种作用机制,碘的状态可能会强烈影响高氯酸盐的生物学效应。对水和婴儿配方奶粉中的高氯酸盐浓度进行了测量,并计算了6个月以下儿童的暴露量。结果显示,一些儿童的TDI可能会超标。由于法国全体人口的碘状态并非最佳,似乎有必要最终明确高氯酸盐的来源,以降低暴露量。