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Towards a common bean proteome atlas: looking at the current state of research and the need for a comprehensive proteome.

作者信息

Zargar Sajad M, Nazir Muslima, Rai Vandna, Hajduch Martin, Agrawal Ganesh K, Rakwal Randeep

机构信息

School of Biotechnology, SK University of Agricultural Sciences and Technology of Jammu Jammu, India.

Department of Botany, Jamia Hamdard University New Delhi, India.

出版信息

Front Plant Sci. 2015 Mar 27;6:201. doi: 10.3389/fpls.2015.00201. eCollection 2015.

DOI:10.3389/fpls.2015.00201
PMID:25870607
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4375978/
Abstract
摘要
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d427/4375978/3338b8172ac9/fpls-06-00201-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d427/4375978/3338b8172ac9/fpls-06-00201-g0001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/d427/4375978/3338b8172ac9/fpls-06-00201-g0001.jpg

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本文引用的文献

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2
A reference genome for common bean and genome-wide analysis of dual domestications.普通菜豆参考基因组及双重驯化的全基因组分析
Nat Genet. 2014 Jul;46(7):707-13. doi: 10.1038/ng.3008. Epub 2014 Jun 8.
3
Legume genomics: understanding biology through DNA and RNA sequencing.豆科植物基因组学：通过DNA和RNA测序理解生物学特性
一种从木豆不同组织中提取蛋白质及进行二维凝胶电泳的比较方法。
Front Plant Sci. 2015 Aug 7;6:606. doi: 10.3389/fpls.2015.00606. eCollection 2015.
Ann Bot. 2014 Jun;113(7):1107-20. doi: 10.1093/aob/mcu072. Epub 2014 Apr 25.
4
Proteomic changes in the roots of germinating Phaseolus vulgaris seeds in response to chilling stress and post-stress recovery.响应冷胁迫和胁迫后恢复，菜豆种子萌发过程中根的蛋白质组变化。
J Plant Physiol. 2014 Mar 15;171(6):389-98. doi: 10.1016/j.jplph.2013.10.020. Epub 2014 Feb 14.
5
Nutritional and health perspectives of beans (Phaseolus vulgaris L.): an overview.豆类（菜豆属植物）的营养与健康视角：概述。
Crit Rev Food Sci Nutr. 2014;54(5):580-92. doi: 10.1080/10408398.2011.596639.
6
Evidence for phosphorylation of the major seed storage protein of the common bean and its phosphorylation-dependent degradation during germination.在发芽过程中，普通豆主要贮藏蛋白的磷酸化及其依赖于磷酸化的降解的证据。
Plant Mol Biol. 2014 Mar;84(4-5):415-28. doi: 10.1007/s11103-013-0141-1. Epub 2013 Oct 20.
7
Proteomic and phosphoproteomic analysis of polyethylene glycol-induced osmotic stress in root tips of common bean (Phaseolus vulgaris L.).聚乙二醇诱导普通菜豆根尖渗透胁迫的蛋白质组学和磷酸化蛋白质组学分析。
J Exp Bot. 2013 Dec;64(18):5569-86. doi: 10.1093/jxb/ert328. Epub 2013 Oct 11.
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