Nathanail Alexis V, Syvähuoko Jenna, Malachová Alexandra, Jestoi Marika, Varga Elisabeth, Michlmayr Herbert, Adam Gerhard, Sieviläinen Elina, Berthiller Franz, Peltonen Kimmo
Chemistry and Toxicology Unit, Research and Laboratory Department, Finnish Food Safety Authority (Evira), Mustialankatu 3, 00790, Helsinki, Finland,
Anal Bioanal Chem. 2015 Jun;407(16):4745-55. doi: 10.1007/s00216-015-8676-4. Epub 2015 May 3.
A reliable and sensitive liquid chromatography-tandem mass spectrometric method was developed for the simultaneous quantitative determination in cereals of the Fusarium mycotoxins HT-2 toxin, T-2 toxin, deoxynivalenol, nivalenol and zearalenone, as well as the modified metabolites 3-acetyl-deoxynivalenol, α-zearalenol, β-zearalenol, deoxynivalenol-3-glucoside, HT-2-3-glucoside, nivalenol-3-glucoside, zearalenone-14-glucoside, zearalenone-14-sulphate, zearalenone-16-glucoside, α-zearalenol-14-glucoside and β-zearalenol-14-glucoside. The 'dilute and shoot' approach was used for sample preparation after extraction with acetonitrile:water:acetic acid (79:20:1, v/v/v). Separation was carried out using reversed-phase liquid chromatography, and detection was performed using tandem mass spectrometry in the selected reaction monitoring mode. The method was in-house validated according to performance characteristics, established in Commission Regulation EC No 401/2006 and Commission Decision EC No 657/2002, prior to its application in a nationwide survey for the analysis of barley, oat and wheat samples (n = 95) harvested in Finland during 2013. Deoxynivalenol and its glucosylated form were the most abundant of the analytes, being detected in 93 and 81 % of the samples, respectively. Concentrations of deoxynivalenol were unusually high in 2013, especially in oats, with some cases exceeding the maximum legislative limits for unprocessed oats placed on the market for first-stage processing. All modified mycotoxins analysed were detected, and the natural occurrence of some of these compounds (e.g. zearalenone-16-glucoside and nivalenol-3-glucoside) in barley, oats and/or wheat was documented for the first time.
建立了一种可靠且灵敏的液相色谱-串联质谱法,用于同时定量测定谷物中的镰刀菌属霉菌毒素HT-2毒素、T-2毒素、脱氧雪腐镰刀菌烯醇、雪腐镰刀菌烯醇和玉米赤霉烯酮,以及修饰代谢物3-乙酰基-脱氧雪腐镰刀菌烯醇、α-玉米赤霉烯醇、β-玉米赤霉烯醇、脱氧雪腐镰刀菌烯醇-3-葡萄糖苷、HT-2-3-葡萄糖苷、雪腐镰刀菌烯醇-3-葡萄糖苷、玉米赤霉烯酮-14-葡萄糖苷、玉米赤霉烯酮-14-硫酸盐、玉米赤霉烯酮-16-葡萄糖苷、α-玉米赤霉烯醇-14-葡萄糖苷和β-玉米赤霉烯醇-14-葡萄糖苷。采用“稀释进样”法,用乙腈:水:乙酸(79:20:1,v/v/v)萃取后进行样品制备。采用反相液相色谱进行分离,采用串联质谱在选择反应监测模式下进行检测。在将该方法应用于2013年芬兰全国范围内对收获的大麦、燕麦和小麦样品(n = 95)的分析之前,根据欧盟委员会法规EC No 401/2006和欧盟委员会决定EC No 657/2002中规定的性能特征进行了内部验证。脱氧雪腐镰刀菌烯醇及其糖基化形式是分析物中含量最高的,分别在93%和81%的样品中被检测到。2013年脱氧雪腐镰刀菌烯醇的浓度异常高,尤其是在燕麦中,有些情况超过了投放市场进行初级加工的未加工燕麦的法定最大限量。分析的所有修饰霉菌毒素均被检测到,并且首次记录了其中一些化合物(如玉米赤霉烯酮-16-葡萄糖苷和雪腐镰刀菌烯醇-3-葡萄糖苷)在大麦、燕麦和/或小麦中的天然存在情况。