†Division of Pharmaceutical Biology, Department of Pharmaceutical Sciences, University of Basel, Klingelbergstrasse 50, CH-4056 Basel, Switzerland.
‡Laboratory of Pharmacognosy and Natural Products Chemistry, and Laboratory of Pharmaceutical Chemistry, School of Pharmacy, University of Athens, Panepistimioupoli, Zografou, 15771, Athens, Greece.
J Nat Prod. 2015 May 22;78(5):977-86. doi: 10.1021/np5008763. Epub 2015 May 6.
Isatis tinctoria is an ancient dye and medicinal plant with potent anti-inflammatory and antiallergic properties. Metabolic differences were investigated by NMR spectroscopy of accessions from different origins that were grown under identical conditions on experimental plots. For these accessions, metabolite profiles at different harvesting dates were analyzed, and single and repeatedly harvested plants were compared. Leaf samples were shock-frozen in liquid N2 immediately after being harvested, freeze-dried, and cryomilled prior to extraction. Extracts were prepared by pressurized liquid extraction with ethyl acetate and 70% aqueous methanol. NMR spectra were analyzed using a combination of different methods of multivariate data analysis such as principal component analysis (PCA), canonical analysis (CA), and k-nearest neighbor concept (k-NN). Accessions and harvesting dates were well separated in the PCA/CA/k-NN analysis in both extracts. Pairwise statistical total correlation spectroscopy (STOCSY) revealed unsaturated fatty acids, porphyrins, carbohydrates, indole derivatives, isoprenoids, phenylpropanoids, and minor aromatic compounds as the cause of these differences. In addition, the metabolite profile was affected by the repeated harvest regime, causing a decrease of 1,5-anhydroglucitol, sucrose, unsaturated fatty acids, porphyrins, isoprenoids, and a flavonoid.
菘蓝是一种古老的染料和药用植物,具有很强的抗炎和抗过敏特性。通过对在实验田中相同条件下生长的不同来源的品系进行 NMR 光谱代谢差异研究。对这些品系在不同收获日期的代谢产物谱进行了分析,并比较了单收和多次收获的植物。叶片样本在收获后立即用液氮急冷,冷冻干燥,然后在提取前进行冷冻研磨。用乙酸乙酯和 70%甲醇的加压液体萃取法制备提取物。使用主成分分析 (PCA)、典范分析 (CA) 和 k-最近邻概念 (k-NN) 等多种多元数据分析方法的组合分析 NMR 光谱。在两种提取物的 PCA/CA/k-NN 分析中,品系和收获日期分离良好。成对统计总相关谱 (STOCSY) 揭示了不饱和脂肪酸、卟啉、碳水化合物、吲哚衍生物、类异戊二烯、苯丙素类和少量芳香族化合物是造成这些差异的原因。此外,重复收获制度还影响了代谢产物谱,导致 1,5-脱水葡萄糖醇、蔗糖、不饱和脂肪酸、卟啉、类异戊二烯和一种类黄酮的含量下降。