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[珍珠菜中的黄酮醇苷]

[Flavonol glycosides from Lysimachia clethroides].

作者信息

Liang Dong, Liu Yan-Fei, Hao Zhi-You, Luo Huan, Wang Yan, Zhang Chun-Lei, Zhang Qing-Jian, Chen Ruo-Yun, Yu De-Quan

出版信息

Zhongguo Zhong Yao Za Zhi. 2015 Jan;40(1):103-7.

Abstract

Eleven flavonol glycosides were isolated from the ethanol extract of Lysimachia clethroides by a combination of various chromatographic techniques including column chromatography over silica gel, Sephadex LH-20, and reversed-phase HPLC. Their structures were identified as astragalin (1), isoquercitrin (2), isorhamnetin-3-O-β-D-glucopyranoside (3), quercetin-3-O-β-D-6"-acetylglucopyranoside (4), quercetin-7-O-β-D-glucopyranoside (5), prunin (6), 2-hydroxynaringin-5-O-β-D-glucopyranoside (7), kaempferol-3-O-rutinonoside (8), kaempferol-3-O-robinobioside (9), rutin (10) and kaempferol-3,7-di-O-β-D-glucopyranoside (11). Among them, compounds 4, 7 and 11 were obtained from the Lysimachia genus for the first time, while compounds 3, 5 and 9 were firstly reported from this plant. In the preliminary assays, compounds 2, 6 and 8 possessed significant inhibition against aldose reduc- tase, with IC50 values of 2.69, 1.00, 1.80 μmol · L(-1), respectively; none of compounds 1-11 exhibited obvious cytotoxic activity (IC50 > 10 μmol · L(-1)).

摘要

通过硅胶柱色谱、葡聚糖凝胶LH - 20柱色谱和反相高效液相色谱等多种色谱技术相结合,从珍珠菜乙醇提取物中分离得到11种黄酮醇苷。它们的结构被鉴定为紫云英苷(1)、异槲皮苷(2)、异鼠李素 - 3 - O - β - D - 吡喃葡萄糖苷(3)、槲皮素 - 3 - O - β - D - 6″ - 乙酰吡喃葡萄糖苷(4)、槲皮素 - 7 - O - β - D - 吡喃葡萄糖苷(5)、樱草糖苷(6)、2 - 羟基柚皮苷 - 5 - O - β - D - 吡喃葡萄糖苷(7)、山柰酚 - 3 - O - 芦丁糖苷(8)、山柰酚 - 3 - O - 刺槐二糖苷(9)、芦丁(10)和山柰酚 - 3,7 - 二 - O - β - D - 吡喃葡萄糖苷(11)。其中,化合物4、7和11首次从珍珠菜属植物中获得,而化合物3、5和9首次从该植物中报道。在初步试验中,化合物2、6和8对醛糖还原酶具有显著抑制作用,IC50值分别为2.69、1.00、1.80 μmol·L⁻¹;化合物1 - 11均未表现出明显的细胞毒性活性(IC50 > 10 μmol·L⁻¹)。

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