Suppr超能文献

一种由表面活性剂和木糖醇组成的新型水相两相体系用于从南瓜(南瓜属)种子中纯化脂肪酶及相成分的循环利用。

A Novel Aqueous Two Phase System Composed of Surfactant and Xylitol for the Purification of Lipase from Pumpkin (Cucurbita moschata) Seeds and Recycling of Phase Components.

作者信息

Amid Mehrnoush, Manap Mohd Yazid, Hussin Muhaini, Mustafa Shuhaimi

机构信息

Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.

Halal Products Research Institute, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia.

出版信息

Molecules. 2015 Jun 17;20(6):11184-201. doi: 10.3390/molecules200611184.

Abstract

Lipase is one of the more important enzymes used in various industries such as the food, detergent, pharmaceutical, textile, and pulp and paper sectors. A novel aqueous two-phase system composed of surfactant and xylitol was employed for the first time to purify lipase from Cucurbita moschata. The influence of different parameters such as type and concentration of surfactants, and the composition of the surfactant/xylitol mixtures on the partitioning behavior and recovery of lipase was investigated. Moreover, the effect of system pH and crude load on the degree of purification and yield of the purified lipase were studied. The results indicated that the lipase was partitioned into the top surfactant rich phase while the impurities partitioned into the bottom xylitol-rich phase using an aqueous two phase system composed of 24% (w/w) Triton X-100 and 20% (w/w) xylitol, at 56.2% of tie line length (TLL), (TTL is one of the important parameters in this study and it is determined from a bimodal curve in which the tie-line connects two nodes on the bimodal, that represent concentration of phase components in the top and bottom phases) and a crude load of 25% (w/w) at pH 8.0. Recovery and recycling of components was also measured in each successive step process. The enzyme was successfully recovered by the proposed method with a high purification factor of 16.4 and yield of 97.4% while over 97% of the phase components were also recovered and recycled. This study demonstrated that the proposed novel aqueous two phase system method is more efficient and economical than the traditional aqueous two phase system method for the purification and recovery of the valuable enzyme lipase.

摘要

脂肪酶是食品、洗涤剂、制药、纺织和制浆造纸等多个行业中使用的较为重要的酶之一。首次采用由表面活性剂和木糖醇组成的新型双水相体系从南瓜中纯化脂肪酶。研究了表面活性剂的类型和浓度、表面活性剂/木糖醇混合物的组成等不同参数对脂肪酶分配行为和回收率的影响。此外,还研究了体系pH值和粗酶负载量对纯化脂肪酶的纯化程度和产率的影响。结果表明,使用由24%(w/w)吐温X-100和20%(w/w)木糖醇组成的双水相体系,在系线长度(TLL)的56.2%(TLL是本研究中的重要参数之一,由双峰曲线确定,系线连接双峰上的两个节点,分别代表上下相中相组分的浓度)、粗酶负载量为25%(w/w)、pH值为8.0的条件下,脂肪酶分配到富含表面活性剂的上相中,而杂质分配到富含木糖醇的下相中。在每个连续步骤过程中还测定了各组分的回收和循环利用情况。通过该方法成功回收了酶,纯化因子高达16.4,产率为97.4%,同时超过97%的相组分也得到了回收和循环利用。本研究表明,所提出的新型双水相体系方法在纯化和回收有价值的酶脂肪酶方面比传统双水相体系方法更高效、更经济。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/0794/6273214/3991998d5dc2/molecules-20-11184-g001.jpg

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验