Ströher Deise Jaqueline, Escobar Piccoli Jacqueline da Costa, Güllich Angélica Aparecida da Costa, Pilar Bruna Cocco, Coelho Ritiéle Pinto, Bruno Jamila Benvegnú, Faoro Debora, Manfredini Vanusa
Postgraduate Program in Biochemistry .
Int J Food Sci Nutr. 2015;66(5):559-68. doi: 10.3109/09637486.2015.1064870. Epub 2015 Jul 14.
The effects of supplementation with blueberry (BE) extract (Vaccinium ashei Reade) for 14 consecutive days on biochemical, hematological, histopathological and oxidative parameters in hypercholesterolemic rats were investigated. After supplementation with lyophilized extract of BE, the levels of total cholesterol, low-density lipoprotein cholesterol and triglycerides were decreased. Histopathological analysis showed significant decrease (p < 0.05) of aortic lesions in hypercholesterolemic rats. Oxidative parameters showed significant reductions (p < 0.05) in oxidative damage to lipids and proteins and an increase in activities of antioxidant enzymes such as catalase, superoxide dismutase and glutathione peroxidase. The BE extract showed an important cardioprotective effect by the improvements in the serum lipid profile, antioxidant system, particularly in reducing oxidative stress associated with hypercholesterolemia and anti-atherogenic effect in rats.
研究了连续14天补充蓝莓(BE)提取物(越橘)对高胆固醇血症大鼠生化、血液学、组织病理学和氧化参数的影响。补充BE冻干提取物后,总胆固醇、低密度脂蛋白胆固醇和甘油三酯水平降低。组织病理学分析显示,高胆固醇血症大鼠的主动脉病变显著减少(p<0.05)。氧化参数显示,脂质和蛋白质的氧化损伤显著降低(p<0.05),而过氧化氢酶、超氧化物歧化酶和谷胱甘肽过氧化物酶等抗氧化酶的活性增加。BE提取物通过改善血清脂质谱、抗氧化系统,特别是减少与高胆固醇血症相关的氧化应激和大鼠的抗动脉粥样硬化作用,显示出重要的心脏保护作用。