D'Sousa' Costa Cinara Oliveira, Ribeiro Paulo Roberto, Loureiro Marta Bruno, Simões Rafael Conceição, de Castro Renato Delmondez, Fernandez Luzimar Gonzaga
Laboratory of Biochemistry, Biotechnology and Bioproducts (LBBB), Department of Biofunction, Health Sciences Institute, Federal University of Bahia (UFBA), Brazil.
Pharmacogn Mag. 2015 Jul-Sep;11(43):607-14. doi: 10.4103/0973-1296.160459.
Schinus terebinthifolius is widely used in traditional medicine by Brazilian quilombola and indigenous communities for treatment of several diseases. Extracts from different tissues are being used to produce creams to treat cervicitis and cervicovaginitis. However, most studies are limited to the assessment of the essential oils and extracts obtained from the leaves.
The aim was to evaluate antioxidant and antibacterial activities, to assess the phytochemical profile and to quantify total phenolic compounds of various extracts prepared from S. terebinthifolius grown in the coast of Bahia, Brazil.
Extracts were obtained by hot continuous extraction (soxhlet) and by maceration. Quantification of phenolic compounds was performed using the Folin-Ciocalteu method and antioxidant properties were assessed by 2,2-diphenyl-1-picrylhydrazyl radical scavenging assay. Phytochemical screening was performed as described by in the literature and antibacterial activity against Enterococcus faecalis (ATCC 29212) was determined by the microdilution broth assay.
Extraction method greatly affected the metabolite profile of the extracts. Antioxidant activity varied between 21.92% and 85.76%, while total phenols ranged between 5.44 and 309.03 mg EAG/g of extract. Leaf extract obtained with soxhlet showed minimum inhibitory concentration (MIC) of 15.62 μg/mL, while stem extract obtained by maceration was able to inhibit the growth of E. faecalis at 62.5 μg/mL. Stem bark extracts showed a MIC of 500 μg/mL for both extraction methods, while no inhibition was observed for fruit extracts.
In general, total phenolic content, antioxidant and antibacterial activities were higher in samples obtained by soxhlet. Our results provide important clues in order to identify alternative sources of bioactive compounds that can be used to develop new drugs.
巴西基隆波拉族和原住民社区在传统医学中广泛使用裂榄来治疗多种疾病。来自不同组织的提取物正被用于生产治疗宫颈炎和宫颈阴道炎的乳膏。然而,大多数研究仅限于对从叶子中获得的精油和提取物的评估。
旨在评估巴西巴伊亚海岸生长的裂榄各种提取物的抗氧化和抗菌活性,分析其植物化学特征并定量总酚类化合物。
通过热连续萃取(索氏提取法)和浸渍法获得提取物。使用福林 - 西奥尔特法对酚类化合物进行定量,并通过2,2 - 二苯基 - 1 - 苦基肼自由基清除试验评估抗氧化性能。按照文献所述进行植物化学筛选,并通过微量稀释肉汤法测定对粪肠球菌(ATCC 29212)的抗菌活性。
提取方法对提取物的代谢物谱有很大影响。抗氧化活性在21.92%至85.76%之间变化,而总酚含量在5.44至309.03 mg EAG/g提取物之间。索氏提取法获得的叶提取物的最低抑菌浓度(MIC)为15.62 μg/mL,而浸渍法获得的茎提取物在62.5 μg/mL时能够抑制粪肠球菌的生长。两种提取方法的茎皮提取物的MIC均为500 μg/mL,而果实提取物未观察到抑制作用。
总体而言,索氏提取法获得的样品中总酚含量、抗氧化和抗菌活性更高。我们的结果为识别可用于开发新药的生物活性化合物的替代来源提供了重要线索。