1 Department of Clinical Surgery, Royal Infirmary of Edinburgh, Edinburgh, United Kingdom.
JPEN J Parenter Enteral Nutr. 2017 Jul;41(5):766-775. doi: 10.1177/0148607115601969. Epub 2015 Aug 24.
Resting energy expenditure (REE) is the major component of total energy expenditure. REE is traditionally performed by indirect calorimetry (IC) and is not well investigated after liver surgery. A mobile device (SenseWear Armband [SWA]) has been validated when estimating REE in other clinical settings but not liver resection. The aims of this study are to validate SWA vs IC, quantify REE change following liver resection, and determine factors associated with REE change.
Patients listed for open liver resection prospectively underwent IC and SWA REE recordings pre- and postoperatively. In addition, the SWA was worn continuously postoperatively to estimate daily REE for the first 5 postoperative days. To determine acceptability of the SWA, validation analysis was performed. To assess REE change, peak postoperative REE was compared with preoperative levels. Factors associated with REE change were also analyzed.
SWA showed satisfactory validity compared with IC when estimating REE, although postoperatively, the 95% levels of agreement (-5.56 to 3.18 kcal/kg/d) may introduce error. Postoperative REE (median, 23.5 kcal/kg/d; interquartile range [IQR], 22.6-25.7 kcal/kg/d) was significantly higher than predicted REE (median, 19.7 kcal/kg/d; IQR, 19.1-21.0 kcal/kg/d; P < .0001). Median REE rise was 11% (IQR, -1% to 25%). Factors associated with REE rise of >11% were age ( P = .017) and length of operation ( P = .03).
SWA offers a suitable alternative to IC when estimating postoperative REE, but the magnitude of the error (8.74 kcal/kg/d) could hinder its accuracy. REE quantification after liver resection is important to identify patients who could be prone to energy imbalance and therefore malnutrition.
静息能量消耗(REE)是总能量消耗的主要组成部分。REE 传统上通过间接测热法(IC)进行测量,但在肝手术后并未得到充分研究。一种移动设备(SenseWear 臂带[SWA])已在其他临床环境中用于估计 REE 时得到验证,但尚未在肝切除术时得到验证。本研究的目的是验证 SWA 与 IC 的相关性,量化肝切除术后 REE 的变化,并确定与 REE 变化相关的因素。
前瞻性纳入计划行开放性肝切除术的患者,分别在术前和术后进行 IC 和 SWA REE 记录。此外,术后患者连续佩戴 SWA,以在术后的前 5 天内估计每日 REE。为了确定 SWA 的可接受性,进行了验证分析。为了评估 REE 的变化,将术后 REE 的峰值与术前水平进行比较。还分析了与 REE 变化相关的因素。
SWA 与 IC 相比在估计 REE 方面表现出良好的有效性,尽管术后,95%的一致性水平(-5.56 至 3.18 kcal/kg/d)可能会引入误差。术后 REE(中位数,23.5 kcal/kg/d;四分位距 [IQR],22.6-25.7 kcal/kg/d)显著高于预测 REE(中位数,19.7 kcal/kg/d;IQR,19.1-21.0 kcal/kg/d;P<.0001)。REE 升高的中位数为 11%(IQR,-1%至 25%)。与 REE 升高超过 11%相关的因素是年龄(P=.017)和手术时间(P=.03)。
SWA 是估计术后 REE 的合适替代方法,但误差幅度(8.74 kcal/kg/d)可能会影响其准确性。定量测量肝切除术后的 REE 非常重要,这有助于识别可能容易出现能量失衡并因此发生营养不良的患者。