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在固体培养产孢阶段分泌β-葡萄糖苷酶的杂色曲霉对人参皂苷Rb1高效生物转化为人参皂苷Rd 。

Efficient biotransformation of ginsenoside Rb1 to Rd by isolated Aspergillus versicolor, excreting β-glucosidase in the spore production phase of solid culture.

作者信息

Lin Fujian, Guo Xiaoyan, Lu Wenyu

机构信息

Department of Biological Engineering, School of Chemical Engineering and Technology, Tianjin University, Tianjin, 300072, People's Republic of China.

Key Laboratory of System Bioengineering (Tianjin University), Ministry of Education, Tianjin, 300072, People's Republic of China.

出版信息

Antonie Van Leeuwenhoek. 2015 Nov;108(5):1117-27. doi: 10.1007/s10482-015-0565-5. Epub 2015 Sep 15.

Abstract

Ginsenosides are the major pharmacological components in ginseng. Microorganisms from a ginseng field were isolated to identify transformation of ginsenosides. Based on HPLC and LC-MS analysis, strain LFJ1403 showed strong activities to transform ginsenoside Rb1 to Rd as the sole product. Phylogenetic analysis of 18S rDNA indicated that LFJ1403 belonged to Aspergillus versicolor. Through comparing four systems of transforming Rb1 to Rd, strain LFJ1403 was found to secrete ginsenoside-converting enzymes in the spore production phase of plate culture. This result suggested that the enzyme could be directly obtained from the plate. The spore suspension, which contained the exocrine enzyme, was easy to prepare and efficient for biotransformation of ginsenoside Rb1 to Rd. Further study showed that the maximum bioconversion rate was 96% (w/w) in shake flasks when a spore suspension system was used with optimized biotransformation conditions. Scale-up of this system to 2L resulted in an 85% conversion rate. The ginsenoside Rb1 converting enzyme was separated by gradient HPLC with Q-Sepharose column, and its β-glucosidase activity and Rb1-converting ability was assayed by the 4-Nitrophenyl-β-D-glucopyranoside (PNPG) method and HPLC with C18 column, respectively. We obtained 130 U ml(-1) enzymatic activity with the purified β-glucosidase. This is the first report on efficiently converting ginsenoside using extracellular enzyme directly from the fungus spore production phase of solid culture.

摘要

人参皂苷是人参中的主要药理成分。从人参种植地分离出微生物,以鉴定人参皂苷的转化情况。基于高效液相色谱(HPLC)和液相色谱 - 质谱联用(LC - MS)分析,菌株LFJ1403表现出将人参皂苷Rb1转化为唯一产物Rd的强大活性。对18S核糖体DNA(rDNA)的系统发育分析表明,LFJ1403属于杂色曲霉。通过比较将Rb1转化为Rd的四个系统,发现菌株LFJ1403在平板培养的孢子产生阶段分泌人参皂苷转化酶。该结果表明该酶可直接从平板中获得。含有外分泌酶的孢子悬浮液易于制备,并且对人参皂苷Rb1转化为Rd的生物转化高效。进一步研究表明,在优化的生物转化条件下使用孢子悬浮液系统时,摇瓶中的最大生物转化率为96%(w/w)。将该系统放大至2L时,转化率为85%。使用Q - Sepharose柱通过梯度HPLC分离人参皂苷Rb1转化酶,分别通过4 - 硝基苯基 - β - D - 吡喃葡萄糖苷(PNPG)法和使用C18柱的HPLC测定其β - 葡萄糖苷酶活性和Rb1转化能力。纯化后的β - 葡萄糖苷酶的酶活性为130 U ml(-1)。这是首次报道直接利用固体培养真菌孢子产生阶段的胞外酶高效转化人参皂苷。

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