Suppr超能文献

用于质谱蛋白质组分析的十二烷基硫酸钠去除技术比较

Comparison of sodium dodecyl sulfate depletion techniques for proteome analysis by mass spectrometry.

作者信息

Kachuk Carolyn, Stephen Kegan, Doucette Alan

机构信息

Department of Chemistry, Dalhousie University, Halifax, Nova Scotia, Canada.

Department of Chemistry, Dalhousie University, Halifax, Nova Scotia, Canada.

出版信息

J Chromatogr A. 2015 Oct 30;1418:158-166. doi: 10.1016/j.chroma.2015.09.042. Epub 2015 Sep 21.

Abstract

In proteomics, sodium dodecyl sulfate (SDS) is favored for protein solubilization and mass-based separation (e.g. GELFrEE or SDS PAGE). Numerous SDS depletion techniques are available to purify proteins ahead of mass spectrometry. The effectiveness of the purification has a controlling influence on the success of the analysis. Here we quantitatively assess eight approaches to SDS depletion: in-gel digestion; protein precipitation in acetone or with TCA; detergent precipitation with KCl; strong cation exchange; protein level and peptide level purification with Pierce detergent removal cartridges; and FASP II. Considering protein purity, FASP II showed the highest degree of SDS removal, matching that of in-gel digestion (over 99.99% depleted). Other methods (acetone, strong cation exchange, Pierce cartridges) also deplete SDS to levels amenable to LC-MS (>99%). Accounting for protein recovery, FASP II revealed significant sample loss (<40% yield); other approaches show even greater protein loss. We further assessed acetone precipitation, having the highest protein recovery relative to FASP II, to process GELFrEE fractionated Escherichia coli ahead of bottom-up mass spectrometry. Acetone precipitation yielded a 17% average increase in identified proteins, and 40% increase in peptides, indicating this approach as a favored strategy for SDS depletion in a proteomics workflow.

摘要

在蛋白质组学中,十二烷基硫酸钠(SDS)常用于蛋白质溶解和基于质量的分离(如GELFrEE或SDS-PAGE)。在质谱分析之前,有多种SDS去除技术可用于纯化蛋白质。纯化效果对分析的成功起着决定性作用。在此,我们对八种SDS去除方法进行了定量评估:胶内消化;丙酮或三氯乙酸沉淀蛋白质;氯化钾沉淀去污剂;强阳离子交换;使用Pierce去污剂去除柱进行蛋白质水平和肽水平的纯化;以及FASP II。就蛋白质纯度而言,FASP II显示出最高程度的SDS去除率,与胶内消化相当(去除率超过99.99%)。其他方法(丙酮、强阳离子交换、Pierce柱)也能将SDS去除至适合液相色谱-质谱联用(LC-MS)的水平(>99%)。就蛋白质回收率而言,FASP II显示出显著的样品损失(产率<40%);其他方法的蛋白质损失更大。我们进一步评估了丙酮沉淀法,相对于FASP II,其蛋白质回收率最高,用于在自下而上的质谱分析之前处理GELFrEE分级分离的大肠杆菌。丙酮沉淀法使鉴定出的蛋白质平均增加了17%,肽增加了40%,表明该方法是蛋白质组学工作流程中SDS去除的首选策略。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验