Hommes R W, Postma P W, Tempest D W, Neijssel O M
Department of Microbiology, University of Amsterdam, The Netherlands.
Arch Microbiol. 1989;151(3):261-7. doi: 10.1007/BF00413140.
Klebsiella pneumoniae NCTC 418 was cultured aerobically in chemostat cultures (D = 0.3 h-1; 35 degrees C) under respectively carbon-, phosphate-, potassium-, sulphate-, and ammonia-limited conditions with glucose as the sole carbon and energy source. The effect of the external pH value on glucose metabolism and on the enzymes of the direct glucose oxidative pathway was examined. The pH value of the medium had a profound influence on both the activity and the synthesis of the glucose dehydrogenase and the gluconate dehydrogenase. At pH values ranging from pH 5.5 to pH 6.0 maximal activity and synthesis of these enzymes resulted in a more than 80% conversion of the glucose consumed into gluconate and 2-ketogluconate under potassium- or phosphate-limited conditions. On the other hand, no gluconate and/or 2-ketogluconate production could be detected when K. pneumoniae was cultured at pH 8.0. Whereas the synthesis of gluconate dehydrogenase seemingly was completely repressed, still some glucose dehydrogenase was present. The lack of glucose dehydrogenase activity at pH 8.0 was shown not to be due to the dissociation of the cofactor PQQ from the enzyme.
肺炎克雷伯菌NCTC 418在恒化器培养中进行需氧培养(稀释率D = 0.3 h⁻¹;35摄氏度),分别在碳、磷酸盐、钾、硫酸盐和氨限制条件下,以葡萄糖作为唯一碳源和能源。研究了外部pH值对葡萄糖代谢以及直接葡萄糖氧化途径中酶的影响。培养基的pH值对葡萄糖脱氢酶和葡萄糖酸脱氢酶的活性及合成均有深远影响。在pH值为5.5至6.0的范围内,这些酶的最大活性和合成导致在钾或磷酸盐限制条件下,消耗的葡萄糖有超过80%转化为葡萄糖酸和2-酮葡萄糖酸。另一方面,当肺炎克雷伯菌在pH 8.0条件下培养时,未检测到葡萄糖酸和/或2-酮葡萄糖酸的产生。虽然葡萄糖酸脱氢酶的合成似乎被完全抑制,但仍存在一些葡萄糖脱氢酶。结果表明,在pH 8.0时缺乏葡萄糖脱氢酶活性并非由于辅因子PQQ与该酶解离所致。