• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

食用谷物膳食纤维含量相似的高、低苯并恶嗪类化合物饮食后人体对苯并恶嗪类化合物的吸收、代谢和排泄的定量分析:一项交叉研究。

Quantitative analysis of absorption, metabolism, and excretion of benzoxazinoids in humans after the consumption of high- and low-benzoxazinoid diets with similar contents of cereal dietary fibres: a crossover study.

作者信息

Jensen Bettina M, Adhikari Khem B, Schnoor Heidi J, Juel-Berg Nanna, Fomsgaard Inge S, Poulsen Lars K

机构信息

Allergy Clinic, Gentofte Hospital, Copenhagen University Hospital, dept. 22, 1. Floor, Hellerup, 2900, Gentofte, Denmark.

Department of Agroecology, Aarhus University, Slagelse, Denmark.

出版信息

Eur J Nutr. 2017 Feb;56(1):387-397. doi: 10.1007/s00394-015-1088-6. Epub 2015 Oct 30.

DOI:10.1007/s00394-015-1088-6
PMID:26519282
Abstract

PURPOSE

Benzoxazinoids (BXs) are a group of wholegrain phytochemicals with potential pharmacological properties; however, limited information exists on their absorption, metabolism, and excretion in humans. The aim of this study was to investigate the dose-dependent uptake and excretion of dietary BXs in a healthy population.

METHODS

Blood and urine were collected from 19 healthy participants from a crossover study after a washout, a LOW BX diet or HIGH BX diet, and analysed for 12 BXs and 4 phenoxazinone derivatives.

RESULTS

We found that the plasma BX level peaked approximately 3 h after food intake, whereas BXs in urine were present even at 36 h after consuming a meal. No phenoxazinone derivatives could be detected in either plasma or urine. The dominant BX metabolite in both plasma and urine was 2-β-D-glucopyranosyloxy-1,4-benzoxazin-3-one (HBOA-Glc), even though 2-β-D-glucopyranosyloxy-4-hydroxy-1,4-benzoxazin-3-one (DIBOA-Glc) was the major component in the diet.

CONCLUSION

The dietary BX treatment correlated well with the plasma and urine levels, illustrating strong dose-dependent BX absorption, which also had a rapid washout, especially from the plasma compartment.

摘要

目的

苯并恶嗪类化合物(BXs)是一类具有潜在药理特性的全谷物植物化学物质;然而,关于它们在人体中的吸收、代谢和排泄的信息有限。本研究的目的是调查健康人群中膳食BXs的剂量依赖性吸收和排泄情况。

方法

在一项交叉研究中,从19名健康参与者身上采集血液和尿液,经过洗脱期、低BX饮食期或高BX饮食期后,对其中的12种BXs和4种吩恶嗪酮衍生物进行分析。

结果

我们发现,血浆中的BX水平在进食后约3小时达到峰值,而尿液中的BXs在进食后36小时仍有存在。在血浆或尿液中均未检测到吩恶嗪酮衍生物。血浆和尿液中主要的BX代谢产物都是2-β-D-吡喃葡萄糖氧基-1,4-苯并恶嗪-3-酮(HBOA-Glc),尽管2-β-D-吡喃葡萄糖氧基-4-羟基-1,4-苯并恶嗪-3-酮(DIBOA-Glc)是饮食中的主要成分。

结论

膳食BX处理与血浆和尿液水平具有良好的相关性,表明BX的吸收具有强烈的剂量依赖性,且清除迅速,尤其是从血浆中清除。

相似文献

1
Quantitative analysis of absorption, metabolism, and excretion of benzoxazinoids in humans after the consumption of high- and low-benzoxazinoid diets with similar contents of cereal dietary fibres: a crossover study.食用谷物膳食纤维含量相似的高、低苯并恶嗪类化合物饮食后人体对苯并恶嗪类化合物的吸收、代谢和排泄的定量分析:一项交叉研究。
Eur J Nutr. 2017 Feb;56(1):387-397. doi: 10.1007/s00394-015-1088-6. Epub 2015 Oct 30.
2
Absorption and metabolic fate of bioactive dietary benzoxazinoids in humans.生物活性膳食苯并恶嗪类化合物在人体内的吸收和代谢命运。
Mol Nutr Food Res. 2013 Oct;57(10):1847-58. doi: 10.1002/mnfr.201300107. Epub 2013 May 3.
3
Plasma and urine concentrations of bioactive dietary benzoxazinoids and their glucuronidated conjugates in rats fed a rye bread-based diet.给大鼠喂食黑麦面包基饮食后,其血浆和尿液中生物活性膳食苯并恶嗪类及其葡糖醛酸缀合物的浓度。
J Agric Food Chem. 2012 Nov 21;60(46):11518-24. doi: 10.1021/jf301737n. Epub 2012 Nov 12.
4
Bioactive benzoxazinoids in rye bread are absorbed and metabolized in pigs.黑麦面包中的生物活性苯并恶嗪类化合物可在猪体内被吸收和代谢。
J Agric Food Chem. 2012 Mar 14;60(10):2497-506. doi: 10.1021/jf2048492. Epub 2012 Mar 6.
5
Clover Root Uptake of Cereal Benzoxazinoids (BXs) Caused Accumulation of BXs and BX Transformation Products Concurrently with Substantial Increments in Clover Flavonoids and Abscisic Acid.三叶草对谷物苯并恶嗪类化合物(BXs)的吸收导致 BXs 和 BX 转化产物的积累,同时三叶草类黄酮和脱落酸的含量也显著增加。
J Agric Food Chem. 2022 Nov 23;70(46):14633-14640. doi: 10.1021/acs.jafc.2c04715. Epub 2022 Nov 9.
6
Benzoxazinoids: Cereal phytochemicals with putative therapeutic and health-protecting properties.苯并恶嗪类化合物:具有潜在治疗和健康保护特性的谷物植物化学物质。
Mol Nutr Food Res. 2015 Jul;59(7):1324-38. doi: 10.1002/mnfr.201400717. Epub 2015 Mar 5.
7
Quantification of benzoxazinoids and their metabolites in Nordic breads.北欧面包中苯并恶嗪类化合物及其代谢物的定量分析。
Food Chem. 2017 Nov 15;235:7-13. doi: 10.1016/j.foodchem.2017.05.007. Epub 2017 May 4.
8
An inverse association between plasma benzoxazinoid metabolites and PSA after rye intake in men with prostate cancer revealed with a new method.一项新方法揭示,男性在摄入黑麦后,其血浆苯并恶嗪代谢物与 PSA 呈负相关,而 PSA 与前列腺癌有关。
Sci Rep. 2022 Mar 28;12(1):5260. doi: 10.1038/s41598-022-08856-z.
9
Dietary exposure to benzoxazinoids enhances bacteria-induced monokine responses by peripheral blood mononuclear cells.饮食中接触苯并恶嗪类化合物会增强外周血单核细胞对细菌诱导的单核因子反应。
Mol Nutr Food Res. 2015 Nov;59(11):2190-8. doi: 10.1002/mnfr.201500151. Epub 2015 Sep 2.
10
Hydroxylated phenylacetamides derived from bioactive benzoxazinoids are bioavailable in humans after habitual consumption of whole grain sourdough rye bread.习惯性食用全麦酸面团黑麦面包后,源于生物活性苯并恶嗪酮的羟化苯乙酰胺可在人体中被吸收。
Mol Nutr Food Res. 2013 Oct;57(10):1859-73. doi: 10.1002/mnfr.201200777. Epub 2013 May 16.

引用本文的文献

1
Effects of 6-methoxybenzoxazolinone (6-MBOA) on animals: state of knowledge and open questions.6-甲氧基苯并恶唑酮(6-MBOA)对动物的影响:现有知识和待解决问题。
Naturwissenschaften. 2024 Aug 14;111(5):45. doi: 10.1007/s00114-024-01930-8.
2
Identification and Quantification of Selected Benzoxazinoids and Phenolics in Germinated Spelt ().发芽斯佩尔特小麦中选定苯并恶嗪类化合物和酚类化合物的鉴定与定量分析()。 (括号内内容原文缺失,所以翻译不完全准确,仅按要求翻译了现有内容)
Foods. 2023 Apr 24;12(9):1769. doi: 10.3390/foods12091769.
3
An inverse association between plasma benzoxazinoid metabolites and PSA after rye intake in men with prostate cancer revealed with a new method.

本文引用的文献

1
Interaction of dietary compounds, especially polyphenols, with the intestinal microbiota: a review.膳食化合物,尤其是多酚与肠道微生物群的相互作用:综述
Eur J Nutr. 2015 Apr;54(3):325-41. doi: 10.1007/s00394-015-0852-y. Epub 2015 Feb 12.
2
Effects of increased wholegrain consumption on immune and inflammatory markers in healthy low habitual wholegrain consumers.增加全谷物摄入量对低习惯性全谷物消费者健康的免疫和炎症标志物的影响。
Eur J Nutr. 2016 Feb;55(1):183-95. doi: 10.1007/s00394-015-0836-y. Epub 2015 Jan 25.
3
Benzoxazinoids: Cereal phytochemicals with putative therapeutic and health-protecting properties.
一项新方法揭示,男性在摄入黑麦后,其血浆苯并恶嗪代谢物与 PSA 呈负相关,而 PSA 与前列腺癌有关。
Sci Rep. 2022 Mar 28;12(1):5260. doi: 10.1038/s41598-022-08856-z.
4
Pharmacological Activities of Aminophenoxazinones.氨苯并嗪酮类的药理学活性。
Molecules. 2021 Jun 7;26(11):3453. doi: 10.3390/molecules26113453.
5
Toxicity and Anti-promastigote Activity of Benzoxazinoid Analogs Against and .苯并恶嗪类似物对[具体对象1]和[具体对象2]的毒性及抗前鞭毛体活性
Adv Pharm Bull. 2020 Jan;10(1):119-124. doi: 10.15171/apb.2020.015. Epub 2019 Dec 11.
6
Maize synthesized benzoxazinoids affect the host associated microbiome.玉米合成的苯并恶嗪影响与宿主相关的微生物组。
Microbiome. 2019 Apr 11;7(1):59. doi: 10.1186/s40168-019-0677-7.
7
Characterizing Blood Metabolomics Profiles Associated with Self-Reported Food Intakes in Female Twins.表征与女性双胞胎自我报告的食物摄入量相关的血液代谢组学特征。
PLoS One. 2016 Jun 29;11(6):e0158568. doi: 10.1371/journal.pone.0158568. eCollection 2016.
苯并恶嗪类化合物:具有潜在治疗和健康保护特性的谷物植物化学物质。
Mol Nutr Food Res. 2015 Jul;59(7):1324-38. doi: 10.1002/mnfr.201400717. Epub 2015 Mar 5.
4
The postprandial plasma rye fingerprint includes benzoxazinoid-derived phenylacetamide sulfates.餐后血浆黑麦指纹图谱包含源自苯并恶嗪类化合物的苯乙酰胺硫酸盐。
J Nutr. 2014 Jul;144(7):1016-22. doi: 10.3945/jn.113.187237. Epub 2014 May 8.
5
The impact of cereal grain consumption on the development and severity of non-alcoholic fatty liver disease.谷物摄入对非酒精性脂肪性肝病的发生和严重程度的影响。
Eur J Nutr. 2014 Dec;53(8):1727-35. doi: 10.1007/s00394-014-0679-y. Epub 2014 Mar 7.
6
Dynamics of 6-methoxybenzoxazolinone in winter wheat : Effects of photoperiod and temperature.6-甲氧基苯并恶唑酮在冬小麦中的动态:光周期和温度的影响。
J Chem Ecol. 1986 Oct;12(10):2011-20. doi: 10.1007/BF01041950.
7
Comparison of the levels of bioactive benzoxazinoids in different wheat and rye fractions and the transformation of these compounds in homemade foods.不同小麦和黑麦部位中生物活性苯并恶嗪类化合物水平的比较及这些化合物在家制食品中的转化。
Food Chem. 2013 Nov 1;141(1):444-50. doi: 10.1016/j.foodchem.2013.02.109. Epub 2013 Mar 7.
8
Hydroxylated phenylacetamides derived from bioactive benzoxazinoids are bioavailable in humans after habitual consumption of whole grain sourdough rye bread.习惯性食用全麦酸面团黑麦面包后,源于生物活性苯并恶嗪酮的羟化苯乙酰胺可在人体中被吸收。
Mol Nutr Food Res. 2013 Oct;57(10):1859-73. doi: 10.1002/mnfr.201200777. Epub 2013 May 16.
9
Absorption and metabolic fate of bioactive dietary benzoxazinoids in humans.生物活性膳食苯并恶嗪类化合物在人体内的吸收和代谢命运。
Mol Nutr Food Res. 2013 Oct;57(10):1847-58. doi: 10.1002/mnfr.201300107. Epub 2013 May 3.
10
UPLC-QTOF/MS metabolic profiling unveils urinary changes in humans after a whole grain rye versus refined wheat bread intervention.UPLC-QTOF/MS 代谢组学揭示了全谷物黑麦与精制小麦面包干预后人体尿液的变化。
Mol Nutr Food Res. 2013 Mar;57(3):412-22. doi: 10.1002/mnfr.201200571. Epub 2013 Jan 10.