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朊病毒蛋白聚糖的唾液酸化控制朊病毒的复制速率和糖型比例。

Sialylation of the prion protein glycans controls prion replication rate and glycoform ratio.

作者信息

Katorcha Elizaveta, Makarava Natallia, Savtchenko Regina, Baskakov Ilia V

机构信息

Center for Biomedical Engineering and Technology, University of Maryland School of Medicine, Baltimore, Maryland, 21201 United States of America.

Department of Anatomy and Neurobiology, University of Maryland School of Medicine, Baltimore, Maryland, United States of America.

出版信息

Sci Rep. 2015 Nov 18;5:16912. doi: 10.1038/srep16912.

Abstract

Prion or PrP(Sc) is a proteinaceous infectious agent that consists of a misfolded and aggregated form of a sialoglycoprotein called prion protein or PrP(C). PrP(C) has two sialylated N-linked carbohydrates. In PrP(Sc), the glycans are directed outward, with the terminal sialic acid residues creating a negative charge on the surface of prion particles. The current study proposes a new hypothesis that electrostatic repulsion between sialic residues creates structural constraints that control prion replication and PrP(Sc) glycoform ratio. In support of this hypothesis, here we show that diglycosylated PrP(C) molecules that have more sialic groups per molecule than monoglycosylated PrP(C) were preferentially excluded from conversion. However, when partially desialylated PrP(C) was used as a substrate, recruitment of three glycoforms into PrP(Sc) was found to be proportional to their respective populations in the substrate. In addition, hypersialylated molecules were also excluded from conversion in the strains with the strongest structural constraints, a strategy that helped reduce electrostatic repulsion. Moreover, as predicted by the hypothesis, partial desialylation of PrP(C) significantly increased the replication rate. This study illustrates that sialylation of N-linked glycans creates a prion replication barrier that controls replication rate and glycoform ratios and has broad implications.

摘要

朊病毒或 PrP(Sc) 是一种蛋白质感染因子,由一种称为朊病毒蛋白或 PrP(C) 的唾液酸糖蛋白的错误折叠和聚集形式组成。PrP(C) 有两个唾液酸化的 N 连接碳水化合物。在 PrP(Sc) 中,聚糖向外定向,末端唾液酸残基在朊病毒颗粒表面产生负电荷。当前的研究提出了一个新的假设,即唾液酸残基之间的静电排斥产生了控制朊病毒复制和 PrP(Sc) 糖型比例的结构限制。为支持这一假设,我们在此表明,每分子比单糖基化 PrP(C) 具有更多唾液酸基团的双糖基化 PrP(C) 分子优先被排除在转化之外。然而,当使用部分去唾液酸化的 PrP(C) 作为底物时,发现三种糖型向 PrP(Sc) 的募集与其在底物中的各自群体成比例。此外,超唾液酸化分子在具有最强结构限制的菌株中也被排除在转化之外,这是一种有助于减少静电排斥的策略。此外,正如该假设所预测的,PrP(C) 的部分去唾液酸化显著提高了复制率。这项研究表明,N 连接聚糖的唾液酸化产生了一个朊病毒复制屏障,该屏障控制复制率和糖型比例,具有广泛的意义。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/eb4f/4649626/8ab95ff2ac6c/srep16912-f1.jpg

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